Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Chang-Bin Wei"'
Autor:
Ming Zhang, Xi-xiang Shuai, Zhi Wei, Tao-tao Dai, Chang-bin Wei, Ya Li, Jun-jun He, Li-qing Du
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Amomum villosum Lour. (A. villosum), known as Sharen in China, is widely used for culinary and medicinal purposes due to containing a diverse set of bioactive compounds. In this study, the optimum ethanol extraction process was optimized and the comp
Externí odkaz:
https://doaj.org/article/94d779a17afd4d9fa80cf4348684c3c7
Autor:
Chang-Bin Wei, Wei-Feng Zhao, Wen-Xiu Yang, Ling-Ling Lv, Guang-Ming Sun, Yu-Ge Liu, Liang-Yong Zheng
Publikováno v:
International Journal of Molecular Sciences, Vol 13, Iss 6, Pp 7383-7392 (2012)
Volatile compounds from two pineapples varieties (Tainong No.4 and No.6) were isolated by headspace solid phase microextraction (HS-SPME) and identified and quantified by gas chromatography-mass spectrometry (GC/MS). In the Tainong No. 4 and No. 6 pi
Externí odkaz:
https://doaj.org/article/0013836a767944029b4f6ff2c9ae291f
Autor:
Guang-Ming Sun, Jian-Xia Zhang, Chang-Bin Wei, Jun Duan, Sheng-Hui Liu, Jiang-Hui Xie, Yu-Ge Liu, Ling-Ling Lv
Publikováno v:
International Journal of Molecular Sciences, Vol 13, Iss 1, Pp 1039-1053 (2012)
PISTILLATA (PI)-like genes are crucial regulators of flowering in angiosperms. A homologue of PI, designated as AcPI (Genbank accession number HQ717796), was isolated from pineapple cultivar Comte de Paris by reverse transcriptase polymerase chain re
Externí odkaz:
https://doaj.org/article/bf1294104ed94cd4b8d665504fecbfaa
Publikováno v:
Molecules, Vol 16, Iss 6, Pp 5104-5112 (2011)
Characteristic aroma volatile compounds from different parts of cayenne pineapple were analyzed by headspace-solid phase microextraction (HS-SPME) and gas chromatography-mass spectrometry (GC/MS). The main volatile compounds were esters, terpenes, ke
Externí odkaz:
https://doaj.org/article/71a4281609954a6aaf70025f5c019430
Autor:
Zhi Ling Ma, Chang Bin Wei
Publikováno v:
E3S Web of Conferences, Vol 38, p 02026 (2018)
The effect of different fruit bags on the content of chlorophyll and carotenoids in the fruit peel of Chinhuang mango during normal storage and after-ripening process was studied. The results showed that the content of chlorophyll and carotenoid in t
Externí odkaz:
https://doaj.org/article/ea1e4a01792c41298a691b38aa57d140
Autor:
Chang-Bin Wei1, Sheng-Hui Liu1, Yu-Ge Liu1, Ling-Ling Lv1, Wen-Xiu Yang2, Guang-Ming Sun1 ziboweichangbin@163.com
Publikováno v:
Molecules. Jun2011, Vol. 16 Issue 6, p5104-5112. 9p. 3 Charts.
Publikováno v:
Advanced Materials Research. :1113-1119
The effects of different land use types on soil quality was studied in cultivation areas of the mango, longan, greening plant, Ziziphus mauritiana, shelter-forest, and macadamia, as well as in the undeveloped land of the South Subtropical Crops Resea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0ef1fd52eadf62a466e7103d6e5d8ca
https://doi.org/10.4028/www.scientific.net/amr.1010-1012.1113
https://doi.org/10.4028/www.scientific.net/amr.1010-1012.1113
Publikováno v:
Advanced Materials Research. 988:397-406
An analytical method of solid-phase microextraction (SPME) was developed for pineapple aroma volatile compounds. Different sample preparation procedures involving SPME fibres, including the addition of sodium chloride, extraction time, and temperatur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d8ba0b4b4e5ffdca44ea5c7afab86ca
https://doi.org/10.4028/www.scientific.net/amr.988.397
https://doi.org/10.4028/www.scientific.net/amr.988.397
Publikováno v:
Advanced Materials Research. :106-110
As an essential element, calcium plays a key role in plant development. The present study aimed at assessing the effects of exogenous calcium on root activity, plant growth and endogenous hormone contents in pineapple seedlings. Major experimental me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::918e1c7f58a41377e299aa11bbb1837e
https://doi.org/10.4028/www.scientific.net/amr.864-867.106
https://doi.org/10.4028/www.scientific.net/amr.864-867.106
Publikováno v:
Acta Horticulturae. :569-574
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9e39ec6a52f0efd518c297741538dcb
https://doi.org/10.17660/actahortic.2013.992.70
https://doi.org/10.17660/actahortic.2013.992.70