Zobrazeno 1 - 10
of 104
pro vyhledávání: '"Chang Hu, Xue"'
Autor:
Li-Hao Wang, Wen-Hui Qu, Ya-Nan Xu, Song-Gang Xia, Qian-Qian Xue, Xiao-Ming Jiang, Hong-Ying Liu, Chang-Hu Xue, Yun-Qi Wen
Publikováno v:
Foods, Vol 13, Iss 9, p 1386 (2024)
The traditional fermentation process of soy sauce employs a hyperhaline model and has a long fermentation period. A hyperhaline model can improve fermentation speed, but easily leads to the contamination of miscellaneous bacteria and fermentation fai
Externí odkaz:
https://doaj.org/article/bd6307bf641c4c1c95da154157e6dc13
Autor:
Xi-Yu Wang, Shu-Sen He, Miao-Miao Zhou, Xiao-Ran Li, Cheng-Cheng Wang, Ying-Cai Zhao, Chang-Hu Xue, Hong-Xia Che
Publikováno v:
Marine Drugs, Vol 22, Iss 2, p 76 (2024)
Patients with ulcerative colitis (UC) have higher rates of depression. However, the mechanism of depression development remains unclear. The improvements of EPA and DHA on dextran sulfate sodium (DSS)-induced UC have been verified. Therefore, the pre
Externí odkaz:
https://doaj.org/article/d9a54ade00734a2e96ca26b4dceece7b
Autor:
Tian-Xin Yang, Yun-Fang Zhu, Cheng-Cheng Wang, Jin-Yue Yang, Chang-Hu Xue, Qing-Rong Huang, Yu-Ming Wang, Tian-Tian Zhang
Publikováno v:
Brain Research Bulletin, Vol 186, Iss , Pp 143-152 (2022)
Microglia plays an important role in the production of inflammation in the central nervous system. Excessive nerve inflammation can cause neuronal damage and neurodegenerative disease. It has been shown that EPA-enriched ethanolamine plasmalogen (EPA
Externí odkaz:
https://doaj.org/article/8f728f9d215c49369fd71beafa63d57f
Autor:
Yi-Wen Wang, Qian Li, Xiao-Yue Li, Ying-Cai Zhao, Cheng-Cheng Wang, Chang-Hu Xue, Yu-Ming Wang, Tian-Tian Zhang
Publikováno v:
Marine Drugs, Vol 21, Iss 7, p 410 (2023)
Nerve damage caused by accumulated oxidative stress is one of the characteristics and main mechanisms of Alzheimer’s disease (AD). Previous studies have shown that phosphatidylserine (PS) rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid
Externí odkaz:
https://doaj.org/article/1f04ac689e6f47aebf6d11df6a79283b
Autor:
Cheng-Cheng Wang, Jing-Ya Kong, Xiao-Yue Li, Jin-Yue Yang, Chang-Hu Xue, Teruyoshi Yanagita, Yu-Ming Wang
Publikováno v:
Frontiers in Aging Neuroscience, Vol 14 (2022)
The complex pathogenesis of Alzheimer's disease (AD) leads to a limited therapeutic effect; therefore, the combination of multiple bioactive ingredients may be more effective in improving AD due to synergistic effects. Based on the perspective of the
Externí odkaz:
https://doaj.org/article/fbc3785c543d4558a711f51a6b1956e4
Autor:
Ying-Cai Zhao, Cheng-Cheng Wang, Xiao-Yue Li, Dan-Dan Wang, Yu-Ming Wang, Chang-Hu Xue, Min Wen, Tian-Tian Zhang
Publikováno v:
Marine Drugs, Vol 21, Iss 6, p 354 (2023)
The growth and development of the fetus and newborn throughout pregnancy and lactation are directly related to the nutritional status of the mother, which has a significant impact on the health of the offspring. The purpose of this experiment was to
Externí odkaz:
https://doaj.org/article/800c26db81b046199463f824d3b47eae
Autor:
Ying-Cai Zhao, Miao-Miao Zhou, Ling-Yu Zhang, Pei-Xu Cong, Jie Xu, Chang-Hu Xue, Teruyoshi Yanagita, Naiqiu Chi, Tian-Tian Zhang, Feng-Hai Liu, Yu-Ming Wang
Publikováno v:
Lipids in Health and Disease, Vol 19, Iss 1, Pp 1-12 (2020)
Abstract Background Glycerophospholipids were the main components of cerebral cortex lipids, and there was a close association between lipid homeostasis and human health. It has been reported that dietary DHA-enriched phosphatidylcholine (DHA-PC) and
Externí odkaz:
https://doaj.org/article/21fc426f658742ad88c8f989d9a2566d
Autor:
Hong-Yu Zou, Hui-Juan Zhang, Ying-Cai Zhao, Xiao-Yue Li, Yu-Ming Wang, Tian-Tian Zhang, Chang-Hu Xue
Publikováno v:
Marine Drugs, Vol 21, Iss 1, p 39 (2023)
It has been reported that dietary n-3 polyunsaturated fatty acids (n-3 PUFAs) exert therapeutic potential for the preservation of functional β-cell mass. However, the effect of dietary n-3 PUFA deficiency on pancreatic injury and whether the supplem
Externí odkaz:
https://doaj.org/article/9f8e4a40cf104c188fd2ee0d07952963
Autor:
Lu Wen, Rong Li, Ying-Cai Zhao, Jin-Yue Yang, Xiao-Yue Li, Chang-Hu Xue, Tian-Tian Zhang, Yu-Ming Wang
Publikováno v:
Marine Drugs, Vol 20, Iss 10, p 629 (2022)
Dietary supplementation of sea cucumber saponins and calorie restriction have been proved to be effective in alleviating obesity, but the differences of anti-obesity effects between sea cucumber saponins and energy restriction during weight loss and
Externí odkaz:
https://doaj.org/article/15760f35d97a4da7897b0febf33854cb
Autor:
Ying-Cai Zhao, Cheng-Cheng Wang, Jin-Yue Yang, Xiao-Yue Li, Teruyoshi Yanagita, Chang-Hu Xue, Tian-Tian Zhang, Yu-Ming Wang
Publikováno v:
Journal of Agricultural and Food Chemistry. 71:6908-6919
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::98a8e7bf6745600f4eff7c92a0af7187
https://doi.org/10.1021/acs.jafc.2c07328
https://doi.org/10.1021/acs.jafc.2c07328