Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Chang, Kyu Baik"'
Autor:
Kim, QHwan, Lee, Sunghee, Ma, Ami, Kim, Jaeyoon, Noh, Hyeon-Kyun, Chang, Kyu Baik, Cheon, Wooyoung, Yi, Shinwook, Jeong, Jaehoon, Kim, BongSeok, Kim, Young-Seok, Kim, Dae Sin
Publikováno v:
In Solid State Electronics March 2023 201
Akademický článek
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Autor:
Sendelbach, Matthew J., Schuch, Nivea G., Cheon, Wooyoung, Moon, Taejin, Kwon, In, Lee, Jinwoo, Lee, Jaeyong, Kwon, Yongjae, Ramu, Ashok, Jin, Seonghoon, Yukihide, Tsuji, Chae, Hyunwoo, Park, Chulwoo, Choi, Hyunsuk, Lee, Kwangseok, Ahn, Byungseong, Yang, Jaehun, Ma, Ami, Kim, Qhwan, Im, Donghyeok, Bae, Jaehyun, Sun, Jongcheon, Lee, Su-Young, Yi, Shinwook, Doh, Jiseong, Chang, Kyu Baik, Han, Songyi, Jeong, Jaehoon, Yang, Yusin, Kim, Dae Sin
Publikováno v:
Proceedings of SPIE; April 2024, Vol. 12955 Issue: 1 p129551J-129551J-7, 1165967p
Autor:
Sendelbach, Matthew J., Schuch, Nivea G., Kim, Minkyu, Kim, QHwan, Chang, Kyu-Baik, Jeong, Jaehoon, Lee, Sunghee, Mo, Seonghui, Kang, Dahan, Park, Jinkook, Kim, Young-Seok, Jeong, Yongdeok, Kim, Dae Sin
Publikováno v:
Proceedings of SPIE; April 2024, Vol. 12955 Issue: 1 p129550U-129550U-8, 1165959p
Publikováno v:
LWT - Food Science and Technology. 36:751-761
This study is concerned with caking of powder mixes. Our previous study tied the caking process to the nuclear magnetic resonance (NMR) spin–spin ( T 2 ) relaxation characteristics exhibited by powder ingredients subjected to temperature scan from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::869e5426ec5cb57fbeb9fb8e8a9295b9
https://doi.org/10.1016/s0023-6438(03)00096-3
https://doi.org/10.1016/s0023-6438(03)00096-3
Autor:
Chang, Kyu-Baik, Kim, Yun Young, Sue, Jiwoong, Lee, Hojoon, Chung, Won-Young, Lee, Keun-Ho, Park, Young-Kwan, Jung, EunSeung, Chung, Ilsub
Publikováno v:
2013 International Conference on Simulation of Semiconductor Processes & Devices (SISPAD); 2013, p424-427, 4p