Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Chandler Tucker"'
Autor:
Figas, Kristen1 (AUTHOR) etc3@mailbox.sc.edu, Chandler, Tucker1 (AUTHOR) chehoski@sc.edu, Niles, Madison1 (AUTHOR), Chehoski, Brooke1 (AUTHOR), Parham, Brittany2 (AUTHOR), Weist, Mark D.1 (AUTHOR)
Publikováno v:
Behavioral Sciences (2076-328X). Aug2024, Vol. 14 Issue 8, p649. 14p.
Autor:
Toshiko Tanaka, Audrey Y. Chu, Daniel I. Chasman, Martin K. Rutter, Miriam S. Udler, Josée Dupuis, John N. Campbell, Jordi Merino, Tune H. Pers, Jacqueline M. Lane, Chandler Tucker, Jose C. Florez, Petar Todorov, Chloé Sarnowski, Linus T.-Y. Tsai, Richa Saxena, Heming Wang, Jaegil Kim, Hassan S. Dashti, Yanwei Song
Publikováno v:
Nat Hum Behav
Dietary intake is a major contributor to the global obesity epidemic and represents a complex behavioural phenotype that is partially affected by innate biological differences. Here, we present a multivariate genome-wide association analysis of overa
Autor:
Chandler Tucker, Hassan S. Dashti
Publikováno v:
Nutrition Today. 54:188-194
Autor:
Jacqueline M. Lane, Marta Garaulet, Sirimon Reutrakul, Hoirun Nisa, Kristen L. Knutson, Lydia A. Bazzano, Yanwei Song, Lu Qi, Ruifang Li-Gao, Toshiko Tanaka, Marian L. Neuhouser, Bruce M. Psaty, Martin K. Rutter, Frank A.J.L. Scheer, Tahani Alshehri, Renée de Mutsert, Nicola M. McKeown, Rozenn N. Lemaitre, Richa Saxena, Vesna Boraska Perica, Dennis O. Mook-Kanamori, Dianjianyi Sun, Hassan S. Dashti, Jordi Merino, Traci M. Bartz, Chandler Tucker, Caren E. Smith
Publikováno v:
American Journal of Clinical Nutrition, 110(2), 473-484
Am J Clin Nutr
American Journal of Clinical Nutrition, 110(2), 473-484. American Society for Nutrition
The American Journal of Clinical Nutrition
Am J Clin Nutr
American Journal of Clinical Nutrition, 110(2), 473-484. American Society for Nutrition
The American Journal of Clinical Nutrition
BackgroundLittle is known about the contribution of genetic variation to food timing, and breakfast has been determined to exhibit the most heritable meal timing. As breakfast timing and skipping are not routinely measured in large cohort studies, al
Autor:
Siena C Gioia, Mélanie Guirette, Angela Chen, Chandler Tucker, Brianna E Gray, Céline Vetter, Marta Garaulet, Frank AJL Scheer, Richa Saxena, Hassan S Dashti
Publikováno v:
Current Developments in Nutrition. 6:nzac002
There currently are no standard, low-cost, and validated methods to assess the timing of food intake.The aim of this study was to validate simple, recall-based questions that can characterize food timing in free-living populations.The concordance bet
Autor:
Jacqueline M. Lane, Audrey Y. Chu, Petar Todorov, Jordi Merino, Martin K. Rutter, Tune H. Pers, Jeong Jun Kim, Daniel I. Chasman, Richa Saxena, Chandler Tucker, Miriam S. Udler, Takaaki Tanaka, Li-Huei Tsai, Hassan S. Dashti, Jose C. Florez, He Wang, Josée Dupuis, Yanwei Song, John N. Campbell, Chloé Sarnowski
Dietary intake, a major contributor to the global obesity epidemic1–5, is a complex phenotype partially affected by innate physiological processes.6–11 However, previous genome-wide association studies (GWAS) have only implicated a few loci in va
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d67fb90d23175b794df482d947428eb
https://doi.org/10.1101/623728
https://doi.org/10.1101/623728
Autor:
Marta Garaulet, Hassan S. Dashti, Frank A.J.L. Scheer, Melanie Guirette, Céline Vetter, Chandler Tucker, Richa Saxena
Publikováno v:
Current Developments in Nutrition. 3:nzz039.P18-016
OBJECTIVES: Emerging epidemiological and experimental studies suggest that food timing associates with obesity, weight-loss success, and other adverse cardiometabolic health outcomes. Although anecdotally simple to ascertain, the validity of recalled