Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Chander Mani"'
Autor:
Kalyan K. Mondal, Aditya Kulshreshtha, Pratap J. Handique, Debashis Borbora, Yuvika Rajrana, Geeta Verma, Ankita Bhattacharya, Aarzoo Qamar, Amrutha Lakshmi, KishoreKumar Reddy, Madhvi Soni, Thungri Ghoshal, E. R. Rashmi, S. Mrutyunjaya, N. S. Kalaivanan, Chander Mani
Publikováno v:
3 Biotech, vol 12, iss 6
3 Biotech
3 Biotech
Xanthomonas oryzae pv. oryzae (Xoo) is a destructive pathogen that causes bacterial blight disease of rice worldwide. Xoo uses T3SS (type III secretion system) effectors to subvert rice innate immunity. However, the comprehensive knowledge of rice ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f77278242ca6ef9dfe951ce56926e297
https://escholarship.org/uc/item/94q8x30q
https://escholarship.org/uc/item/94q8x30q
Publikováno v:
Annals of Microbiology. 63:801-804
Bacterial blight caused by Xanthomonas axonopodis pv. punicae (Xap) is a major disease in pomegranate (Punica granatum) cultivation in India. The Xap strains from three distinct geographical origins, Delhi, Maharashtra and Andhra Pradesh were studied
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08bcfe1ab15d720ee240689d8f540236
https://doi.org/10.1007/s13213-012-0498-4
https://doi.org/10.1007/s13213-012-0498-4
Autor:
Chander Mani, Kalyan K. Mondal
Publikováno v:
Annals of Microbiology. 62:889-893
Bacterial blight of pomegranate (Punica granatum) caused by Xanthomonas axonopodis pv. punicae (Xap) is a major disease of pomegranate in India. Here we report the efficacy of nanocopper in suppression of growth as well as in the watersoaked lesions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc4c6c55486f739397c2a5bd577e85b5
https://doi.org/10.1007/s13213-011-0382-7
https://doi.org/10.1007/s13213-011-0382-7
Publikováno v:
The Journal of Chemical Thermodynamics. 38:836-848
The thermodynamic parameters viz. excess molar volume VE and ultrasonic speed u, transport parameter viscosity η, and spectroscopic parameters viz. IR, 1H, 13C NMR have been measured for the mixtures of isomeric butanediol (1,2-, 1,3-, 1,4- and 2,3-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ef15b809a81c81e1e2a9dacb3c6c2a4
https://doi.org/10.1016/j.jct.2005.09.001
https://doi.org/10.1016/j.jct.2005.09.001