Chapter 1 - Yogurt: Historical Background, Health Benefits, and Global Trade

Autor: Chandan, Ramesh C., Gandhi, Akanksha, Shah, Nagendra P.

Publikováno v: In Yogurt in Health and Disease Prevention 2017:3-29

Manufacturing yogurt and fermented milks [elektronicky zdroj] / edited by Ramesh C. Chandan, Arun Kilara.

Externí odkaz: Kolekce e-knih KNAV

List of Contributors

Autor: Akabanda, Fortune, Altay, Filiz, Antunes, Adriane E.C., Arendt, Elke, Aryana, Kayanush J., Athira, Syamala, Bajaj, Rajesh, Bianchi, Fernanda, Biver, Emmanuel, Bogsan, Cristina S.B., Busetti, Francesco, Buyuktuncer, Zehra, Chandan, Ramesh C., Cliff, Margaret, Coda, Rossana, Cortez, Marco Antônio S., Cruz, Adriano G., Danova, Svetla, Dugan, Christine E., Esmerino, Erick A., Fan, Lihua, Fernandez, Maria Luz, Fernandez, Melissa A., Fisberg, Mauro, Freire, Fernanda C., Gandhi, Akanksha, Gawai, Kunal M., Hemsworth, Jaimie, Hernández-Borges, Javier, Herrera-Herrera, Antonio V., Hill, Daragh, Hummelen, Ruben, Huppertz, Thom, Jespersen, Lene, Johansen, Pernille, Kilara, Arun, Lima, Ana Carolina D., Lopes, Natalia P., Magiatis, Prokopios, Mann, Bimlesh, Marette, André, Melliou, Eleni, Moatsou, Golfo, Montemurro, Marco, Morelli, Lorenzo, Mudgal, Sreeja P., Nemska, Veronica, Nguyen, Doan D., Nielsen, Dennis S., Oliveira, Maricê N., Olson, Douglas, Owusu-Kwarteng, James, Pimentel, Tatiana C., Pires, Ana Carolina M.S., Prajapati, Jashbhai B., H.P. Prasanna, Pradeep, Rabbani Khorasgani, Mohammad, Rastall, Robert A., Rizzello, Carlo G., Rizzoli, René, Rodríguez-Delgado, Miguel Ángel, Ross, Reynolds P., Roy, Denis, Settachaimongkon, Sarn, Sgarbosa, Letícia, Shafiei, Rasoul, Shah, Nagendra P., Sharma, Rajan, Shiraishi, Christiane T.D., Silva, Marcia C., Singh, Pranav K., Sivieri, Katia, Smid, Eddy J., Socas-Rodríguez, Bárbara, Solah, Vicky A., Stanton, Catherine, Tropcheva, Rositsa, van Valenberg, Hein J.F., Zacarchenco, Patrícia B., Zavarizi, Adriana C.M., Zoidou, Evangelia

Publikováno v: In Yogurt in Health and Disease Prevention 2017:xxi-xxv

Sensory analysis of yogurt.

Autor: Chandan, Ramesh C., Kilara, Arun

Publikováno v: Manufacturing Yogurt & Fermented Milks (9781119967088); 2013, p353-367, 15p

History and consumption trends.

Autor: Chandan, Ramesh C., Kilara, Arun

Publikováno v: Manufacturing Yogurt & Fermented Milks (9781119967088); 2013, p1-20, 19p