Zobrazeno 1 - 10
of 605
pro vyhledávání: '"Chai OH"'
Autor:
Jin H; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea.; School of Pharmaceutical Sciences, Tsinghua University, Beijing, 100084, China., Meng R; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea.; Department of Oncology, Shandong Provincial Hospital Affiliated to Shandong First Medical University, Shandong, 250021, China., Li CS; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Kim SH; Division of Gastroenterology, Department of Internal Medicine, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Chai OH; Department of Anatomy, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Lee YH; Department of Oral Anatomy, School of Dentistry, Jeonbuk National University, Jeonju, 54907, Republic of Korea., Park BH; Graduate School of Medical Science and Engineering, Korean Advanced Institute of Science and Technology, Daejon, 34141, Republic of Korea., Lee JS; Department of Systems Biology, University of Texas MD Anderson Cancer Center, Houston, 77045, TX, USA., Kim SM; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea. soomikim@jbnu.ac.kr.
Publikováno v:
Cancer gene therapy [Cancer Gene Ther] 2024 Sep 09. Date of Electronic Publication: 2024 Sep 09.
Autor:
Jin J; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea., Jiang Y; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea., Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea., Lee SY; Department of Food Biotechnology, University of Science and Technology (UST), Daejeon 34113, South Korea; Division of Food Functionality Research, Korea Food Research Institute (KFRI), Wanju 55365, South Korea., Shin HS; Department of Food Biotechnology, University of Science and Technology (UST), Daejeon 34113, South Korea; Division of Food Functionality Research, Korea Food Research Institute (KFRI), Wanju 55365, South Korea., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, Jeonbuk 54896, South Korea. Electronic address: okchai1004@jbnu.ac.kr.
Publikováno v:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie [Biomed Pharmacother] 2024 May; Vol. 174, pp. 116596. Date of Electronic Publication: 2024 Apr 16.
Autor:
Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea., Fan YJ; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea.; Department of Basic Medicine, School of Medicine, Liaocheng University, Liaocheng, Shandong, China., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea., Piao CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea.; Department of Pulmonary and Critical Care Medicine, Yantai Yuhuangding Hospital, Yantai, China., Lee BH; Department of Food Science and Biotechnology, Gachon University, Seongnam, South Korea., Lee SY; Division of Food Functionality Research, Korea Food Research Institute, Wanju, South Korea.; Division of Food Biotechnology Program, Korea University of Science and Technology, Daejeon, South Korea., Shin HS; Division of Food Functionality Research, Korea Food Research Institute, Wanju, South Korea.; Division of Food Biotechnology Program, Korea University of Science and Technology, Daejeon, South Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea.; Institute for Medical Sciences, Jeonbuk National University, Jeonju, South Korea., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, South Korea.; Institute for Medical Sciences, Jeonbuk National University, Jeonju, South Korea.
Publikováno v:
Immunity, inflammation and disease [Immun Inflamm Dis] 2024 Mar; Vol. 12 (3), pp. e1215.
Autor:
Jiang Y; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea., Jin J; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea., Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54896, Jeonbuk, Republic of Korea. Electronic address: asch@jbnu.ac.kr., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju, 54896, Republic of Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54896, Jeonbuk, Republic of Korea. Electronic address: okchai1004@jbnu.ac.kr.
Publikováno v:
Free radical biology & medicine [Free Radic Biol Med] 2024 Feb 20; Vol. 212, pp. 207-219. Date of Electronic Publication: 2023 Dec 24.
Autor:
Jin J; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Fan YJ; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Lee SY; Department of Food Biotechnology, University of Science and Technology (UST), Daejeon 34113, Republic of Korea.; Division of Food Functionality Research, Korea Food Research Institute (KFRI), Wanju 55365, Republic of Korea., Shin HS; Department of Food Biotechnology, University of Science and Technology (UST), Daejeon 34113, Republic of Korea.; Division of Food Functionality Research, Korea Food Research Institute (KFRI), Wanju 55365, Republic of Korea., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Feb 18; Vol. 13 (4). Date of Electronic Publication: 2024 Feb 18.
Autor:
Wu Y; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Li CS; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Meng RY; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea; Department of Oncology, Shandong Provincial Hospital Affiliated to Shandong First Medical University, Shandong 250021, China., Jin H; School of Pharmaceutical Sciences, Tsinghua University, Beijing 100084, China., Chai OH; Department of Anatomy, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea., Kim SM; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju, 54907, Republic of Korea. Electronic address: soomikim@jbnu.ac.kr.
Publikováno v:
Toxicology and applied pharmacology [Toxicol Appl Pharmacol] 2024 Jan; Vol. 482, pp. 116786. Date of Electronic Publication: 2023 Dec 10.
Autor:
Meng RY; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54907, Korea., Li CS; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54907, Korea., Hu D; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54907, Korea., Kwon SG; Department of Oral Physiology, School of Dentistry, Kyung Hee University, Seoul 02447, Korea., Jin H; School of Pharmaceutical Sciences, Tsinghua University, Beijing 100084, China., Chai OH; Department of Anatomy, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54907, Korea., Lee JS; Department of Systems Biology, The University of Texas MD Anderson Cancer Center, Houston, TX 77030, USA., Kim SM; Department of Physiology, Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54907, Korea.
Publikováno v:
The Korean journal of physiology & pharmacology : official journal of the Korean Physiological Society and the Korean Society of Pharmacology [Korean J Physiol Pharmacol] 2023 Sep 01; Vol. 27 (5), pp. 493-511.
Autor:
Jin J; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Fan YJ; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea., Lee SY; Department of Food Biotechnology, Korea University of Science and Technology, Daejeon 34113, Republic of Korea.; Department of Food Functionality Research, Korea Food Research Institute, Wanju 55365, Republic of Korea., Shin HS; Department of Food Biotechnology, Korea University of Science and Technology, Daejeon 34113, Republic of Korea.; Department of Food Functionality Research, Korea Food Research Institute, Wanju 55365, Republic of Korea., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Republic of Korea.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2023 Aug 07; Vol. 24 (15). Date of Electronic Publication: 2023 Aug 07.
Autor:
Jiang Y; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea., Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea., Jin J; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea., Yu ZN; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea., Song CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, the Republic of Korea. Electronic address: asch@jbnu.ac.kr., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, the Republic of Korea; Institute for Medical Sciences, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, the Republic of Korea. Electronic address: okchai1004@jbnu.ac.kr.
Publikováno v:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie [Biomed Pharmacother] 2023 Aug; Vol. 164, pp. 114959. Date of Electronic Publication: 2023 May 31.
Autor:
Nguyen TV; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, Republic of Korea., Vo CT; Faculty of Biology and Environmental Science, University of Science and Education, The University of Danang, Danang 59000, Vietnam., Vo VM; Faculty of Biology and Environmental Science, University of Science and Education, The University of Danang, Danang 59000, Vietnam., Nguyen CTT; Faculty of Biology and Environmental Science, University of Science and Education, The University of Danang, Danang 59000, Vietnam., Pham TM; Faculty of Biology and Environmental Science, University of Science and Education, The University of Danang, Danang 59000, Vietnam., Piao CH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, Republic of Korea., Fan YJ; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, Republic of Korea., Chai OH; Department of Anatomy, Jeonbuk National University Medical School, Jeonju 54896, Jeonbuk, Republic of Korea.; Institute for Medical Sciences, Jeonbuk National University, Jeonju 54896, Jeonbuk, Republic of Korea., Bui TT; Faculty of Biology and Environmental Science, University of Science and Education, The University of Danang, Danang 59000, Vietnam.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2023 Jun 19; Vol. 12 (6). Date of Electronic Publication: 2023 Jun 19.