Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Chadikovski, Aleksandar"'
Autor:
Chadikovski, Aleksandar1 acadik@gmail.com, Klopchevska, Jana1, Velickova, Elena1, Rafajlovska, Vesna1
Publikováno v:
Dairy / Mljekarstvo. Jul-Sep2022, Vol. 72 Issue 3, p151-160. 10p.
Autor:
Popovski, Zoran T., Svetozarevic - Arsovic, Milica, Saiti - Musliji, Zimere, Chadikovski, Aleksandar, Bajrami, Drita Abazi, Tripunovski, Toni, Nestorovski, Tome
Publikováno v:
Genetics & Applications; Dec2023, Vol. 7 Issue 2, p1-12, 12p
Publikováno v:
Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka
Volume 72
Issue 3
Volume 72
Issue 3
In this research, whey cheese Urda was produced in industrial conditions by thermal denaturation, followed by protein aggregation and precipitation of whey which was obtained during production of white brined cheese and Kashkaval. The impact of milk
Autor:
Chadikovski, Aleksandar1, Nestorovski, Tome2, Rafajlovska, Vesna1, Wick3, Macdonald3, Popovski, Zoran T.1,2 zoran_popovski@yahoo.com
Publikováno v:
Contributions. Section of Natural, Mathematical & Biotechnical Sciences. 2019, Vol. 40 Issue 1, p139-144. 6p.
Autor:
Klopchevska, Jana1 jana@tmf.ukim.edu.mk, Chadikovski, Aleksandar1, Kavrakovski, Zoran2, Srbinoska, Marija3, Rafajlovska, Vesna1
Publikováno v:
Macedonian Pharmaceutical Bulletin / Makedonsko Farmacevtski Bilten. 2022 Supplement, Vol. 68, p75-76. 2p.
Autor:
Srbinoska, Marija, Klopchevska, Jana, Chadikovski, Aleksandar, Kavrakovski, Zoran, Rafajlovska, Vesna
Publikováno v:
Macedonian Pharmaceutical Bulletin / Makedonsko Farmacevtski Bilten; 2022 Supplement, Vol. 68, p79-80, 2p