Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Chadi Hosri"'
Autor:
Giovanni Pietro Burrai, Salwa Hawko, Silvia Dei Giudici, Marta Polinas, Pier Paolo Angioi, Lorena Mura, Alberto Alberti, Chadi Hosri, Georges Hassoun, Annalisa Oggiano, Elisabetta Antuofermo
Publikováno v:
Veterinary Sciences, Vol 10, Iss 10, p 595 (2023)
Porcine respiratory disease complex (PRDC) represents a significant threat to the swine industry, causing economic losses in pigs worldwide. Recently, beyond the endemic viruses PRRSV and PCV2, emerging viruses such as TTSuV, PCV3, and PPV2, have bee
Externí odkaz:
https://doaj.org/article/3bc0a6828fab48eab09f3a7c61d3befd
Autor:
Hussein F. Hassan, Liz Saidy, Rita Haddad, Chadi Hosri, Shady Asmar, Adla Jammoul, Rola Jammoul, Hamad Hassan, Mireille Serhan
Publikováno v:
Veterinary World, Vol 14, Iss 6, Pp 1644-1649 (2021)
Background and Aim: Transfer of antibiotics from raw milk to derived products is directly related to the processes involved in the manufacturing of dairy products, including East Mediterranean cheeses, since these have particular flow diagrams of pro
Externí odkaz:
https://doaj.org/article/b5238b14a7144853bdf3178a5f873753
Autor:
Salwa Hawko, Giovanni P. Burrai, Marta Polinas, Pier Paolo Angioi, Silvia Dei Giudici, Annalisa Oggiano, Alberto Alberti, Chadi Hosri, Elisabetta Antuofermo
Publikováno v:
Veterinary Sciences, Vol 9, Iss 9, p 495 (2022)
Swine production represents a significant component in agricultural economies as it occupies over 30% of global meat demand. Infectious diseases could constrain the swine health and productivity of the global swine industry. In particular, emerging s
Externí odkaz:
https://doaj.org/article/26245e26613749eb869cd32a9ef94126
Publikováno v:
Applied Food Research, Vol 1, Iss 1, Pp 100004- (2021)
Our study aims to determine the effects of different processes (skimming, pasteurizing, curding, pressing, boiling and salting) on enrofloxacin during the making of commonly consumed Middle Eastern products (Baladi, Akkawi, Halloum, Double Cream), wh
Externí odkaz:
https://doaj.org/article/60d7a6a4b503462e89db81849cb2da1b
Autor:
Giovanni Cosso, Michella Nehme, Sebastiano Luridiana, Luisa Pulinas, Giulio Curone, Chadi Hosri, Vincenzo Carcangiu, Maria Consuelo Mura
Publikováno v:
Animals, Vol 11, Iss 2, p 583 (2021)
The economy in Mediterranean areas is tightly linked to the evolution of the sheep-farming system; therefore, improvement in ewe’s reproductive performance is essential in the developing countries of this area. MTNR1A is the gene coding for Melaton
Externí odkaz:
https://doaj.org/article/1cc2a45a4817413f9cc616a0d4dfddce
Publikováno v:
Lebanese Science Journal. 21:129-145
This research aims at optimizing eggplant cultivation by comparing hydroponic fertigation recipes in coco-peat substrate with traditional soil cultivation. The first two groups of 36 plants each are fertilized according to the recipes recommended by
Autor:
Chadi Hosri, Hamad Hassan, Mireille Serhan, Hussein F. Hassan, Rita Haddad, Rola Jammoul, Liz Saidy, Shady Asmar, Adla Jammoul
Publikováno v:
Veterinary World
Veterinary World, Vol 14, Iss 6, Pp 1644-1649 (2021)
Veterinary World, Vol 14, Iss 6, Pp 1644-1649 (2021)
Background and Aim: Transfer of antibiotics from raw milk to derived products is directly related to the processes involved in the manufacturing of dairy products, including East Mediterranean cheeses, since these have particular flow diagrams of pro
Autor:
Ali A. Jaber, Simon Abou Haidar, Ghassan Ibrahim, Edmond Cheble, Zeinab Zahreddine, Chadi Hosri
Publikováno v:
Journal of Clinical and Laboratory Research. 2:01-08
The existence of antibiotic residues in edible products constitutes a health problem to the consumers. Reversed-phase high-performance liquid chromatography with diode array detection (HPLC–DAD) was optimized and validated for the simultaneous dete
Autor:
Giorgia Dessì, Antonio Scala, Gaelle Joanny, Francesca Nonnis, Urmas Saarma, Naunain Mehmood, Claudia Tamponi, Chadi Hosri, Antonio Varcasia
Publikováno v:
Parasitology. 148:871-878
Cystic echinococcosis (CE), a zoonotic disease caused by the species complex of Echinococcus granulosus sensu lato (s.l.), is endemic in Middle East and the Mediterranean basin, where pastoral activity is widespread. Despite the chronic endemicity of
Subspecies and their resilience to climate change for the improvement of sustainable agro-ecosystems
Autor:
Martín-Hernández, Raquel, Nanetti, Antonio, Pinto, M. Alice, Adjlane, Noureddine, Haddad, Nizar, Chadi, Hosri, Muz, Mustafa Necati, Mangion, Marion Zammit, Daour, Ahmad Yousef, Soledad, Sagastume
Beekeeping provides a livelihood for hundreds of thousands of beekeepers in the Mediterranean area. This activity relies on a number of different indigenous subspecies, adapted to the very diverse and harsh conditions of the region. Climate change is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1255::74238a33f5761610ca85d77f562910ee
http://hdl.handle.net/10198/26020
http://hdl.handle.net/10198/26020