Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Chackrit Nuengjamnong"'
Autor:
Saranporn Poothong, Somboon Tanasupawat, Somchai Chanpongsang, Engkarat Kingkaew, Chackrit Nuengjamnong
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract This study aimed to examine the distribution of anaerobic bacteria in the rumen fluid of Thai crossbred goats and to screen potential probiotic strains capable of producing antimicrobial compounds and inhibiting bacteria that cause milk fat
Externí odkaz:
https://doaj.org/article/d8a942450e3846dfa98b63733b75c174
Publikováno v:
Italian Journal of Animal Science, Vol 22, Iss 1, Pp 453-462 (2023)
Tea waste (TW) has a protein content of approximately 30% and the potential to replace other protein sources. However, the effect of dietary TW supplement is still ambiguous. The objective of this study was to investigate the effect of three levels o
Externí odkaz:
https://doaj.org/article/ee9cdaebbe234ec896cea491cad9238e
Publikováno v:
Animal Bioscience, Vol 36, Iss 8, Pp 1252-1262 (2023)
Objective Microencapsulation technologies have been developed and successfully applied to protect the probiotic bacterial cells damaged by environmental exposure. This study aimed to investigate the effects of microencapsulation of Lactobacillus plan
Externí odkaz:
https://doaj.org/article/30a0dcb29c754b669a8e17322ea97856
Autor:
Tapanut Songkasupa, Prakit Boonpornprasert, Nutthakarn Suwankitwat, Walaiporn Lohlamoh, Chackrit Nuengjamnong, Suphachai Nuanualsuwan
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract African swine fever virus (ASFV) causes a fatal infectious disease affecting domestic pigs and wild boars. ASFV is highly stable and easily transmitted by consumption of contaminated swine feed and pork products. Heat treatment of feed ingre
Externí odkaz:
https://doaj.org/article/623b9195a7f3409ead2919412d7146cc
Autor:
Suphachai Nuanualsuwan, Tapanut Songkasupa, Prakit Boonpornprasert, Nutthakarn Suwankitwat, Walaiporn Lohlamoh, Chackrit Nuengjamnong
Publikováno v:
Porcine Health Management, Vol 8, Iss 1, Pp 1-8 (2022)
Abstract Background African swine fever (ASF) is a lethal contagious disease affecting both domestic pigs and wild boars. Even though it is a non-zoonotic disease, ASF causes economic loss in swine industries across continents. ASF control and eradic
Externí odkaz:
https://doaj.org/article/6853e39743be488d917ab39b65aa1d23
Publikováno v:
Animal Bioscience, Vol 35, Iss 5, Pp 752-762 (2022)
Objective Microencapsulation is a technique to improve stability, bioavailability, and controlled release of active ingredients at a target site. This experiment aimed to investigate the effects of microencapsulated basil oil (MBO) on growth performa
Externí odkaz:
https://doaj.org/article/2f548cb9e6a14015a25849c4d49065b8
Autor:
Suphachai Nuanualsuwan, Tapanut Songkasupa, Prakit Boonpornprasert, Nutthakarn Suwankitwat, Walaiporn Lohlamoh, Chackrit Nuengjamnong
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
The indirect transmission of the African swine fever virus (ASFV) is through contaminated fomite, feed ingredients, pork- and pig-derived products, including swill, as ASFV is highly stable within suitable organic material. Some previous studies have
Externí odkaz:
https://doaj.org/article/a9865ac96eb445d7a9ac56555aad1cab
Publikováno v:
Journal of Applied Animal Research, Vol 48, Iss 1, Pp 365-371 (2020)
The experiment aimed to investigate the effects of probiotic (Bacillus subtilis KMP-BCP-1 and Bacillus licheniformis KMP-9) supplementation on growth performance, ileal digestibility, jejunal histomorphology, colonic ammonia-nitrogen (NH3-N) and bloo
Externí odkaz:
https://doaj.org/article/a970d20c63054092bba58b588b1fb827
Publikováno v:
Italian Journal of Animal Science, Vol 17, Iss 2, Pp 428-435 (2018)
Percentages of antimicrobial resistance to Salmonella and Escherichia coli in poultry products were high in Thailand, thus, alternative to antibiotic growth promoter is required. The objective of this experiment aimed to examine the effect of dietary
Externí odkaz:
https://doaj.org/article/7e9bd2e3494a4cb79ce7aa135b5f1e90
Publikováno v:
Animal Bioscience.