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pro vyhledávání: '"Chable V"'
Akademický článek
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Autor:
Sacchi, G., Cei, L., Stefani, G., Lombardi, G. V., Rocchi, B., Belletti, G., Padel, S., Sellars, A., Gagliardi, Edneia, Nocella, Giuseppe, Cardey, Sarah, Mikkola, M., Ala-Karvia, U., Macken-Walsh, À., McIntyre, B., Hyland, J., Henchion, M., Bocci, R., Bussi, B., De Santis, G., Rodriguez y Hurtado, I., de Kochko, P., Riviere, P., Carrascosa-García, M., Martínez, I., Pearce, B., Lampkin, N., Vindras, C., Rey, F., Chable, V., Cormery, A., Vasvar, G.
Organic and low-input food systems are emerging worldwide in answer to the sustainability crisis of the conventional agri-food sector. “Alternative” systems are based on local, decentralized approaches to production and processing, regarding qual
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::7426d4dd9f3124068503bdaf19c77b68
https://centaur.reading.ac.uk/80819/1/agriculture-08-00173.pdf
https://centaur.reading.ac.uk/80819/1/agriculture-08-00173.pdf
Cultivating diversity and food quality. Proceedings of Diversifood EU Forum, Brussels, 11 April 2018
Autor:
Rey, F., Drexler, D., Bocci, R., Oehen, B., Constanzo, A., Goldringer, I., Padel, S., Chable, V.
To tackle this issue, Diversifood team organised a forum with policy makers and stakeholders on the 11th of April 2018, in Brussels. Diversifood’s aim is to share results and key lessons including new approaches for the management of cultivated bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______245::c6c49091d0c330da98f6c6533099c314
https://orgprints.org/id/eprint/34739/
https://orgprints.org/id/eprint/34739/
Publikováno v:
IV Colóquio Nacional de Horticultura Biológica. Universidade do Algarve, Campus de Gambelas, Faro. Portugal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=r3c4b2081b22::5705bbaf8ce439f68b122917de7c15af
Akademický článek
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Autor:
Osman, A.M., Chable, V.
One of the objectives of the Farm Seed Opportunities (FSO) project is to develop on farm breeding methodologies for the conservation and development of landraces, amateur and conservation varieties. The starting point for the development of these met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::94ba3379c856d4f8a61b70ff8c841143
https://research.wur.nl/en/publications/breeding-initiatives-of-seeds-of-landraces-amateur-varieties-and-
https://research.wur.nl/en/publications/breeding-initiatives-of-seeds-of-landraces-amateur-varieties-and-
Autor:
CONSEIL, M., CHABLE, V.
In partnership with INRA, professionals from the organic vegetable sector in Brittany conducted a breeding programme for organically-farmed cabbage based on an evaluation programme of genetic resources collected from French (INRA) and European gene b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______245::f37b3a678226224e5c4d820a74029e2c
http://orgprints.org/15462/
http://orgprints.org/15462/
Autor:
Goldringer, I., Dawson, J.C., Serpolay, E., Chable, V., Pino, S., Silveri, D., Osman, A.M., Lammerts Van Bueren, E.
Publikováno v:
Breeding Diversity, proceedings of the First International IFOAM Conference on Organic Animal and Plant Breeding
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::462f81b09989ebecb4ac48fa6bd04e08
https://research.wur.nl/en/publications/farm-seed-opportunities-g-x-e-for-modern-and-farmers-varieties-of
https://research.wur.nl/en/publications/farm-seed-opportunities-g-x-e-for-modern-and-farmers-varieties-of