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pro vyhledávání: '"Cerveró, María Carmen"'
Autor:
Cerveró, María Carmen, Castillo López, María-Ángeles, Montes Estellés, Rosa Mª, Hernandez, E.
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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[EN] Among the main Spanish commercially available trademarks, we have selected a total of 25 samples of corn-based foods, which have the highest consume rate, to carry out the analysis of deoxynivalenol (DON), T-2 toxin, zearalenone (ZEA) and zearal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5cfb6154786b5a8c603302931c2684d3
http://hdl.handle.net/10251/108044
http://hdl.handle.net/10251/108044
Publikováno v:
In Revista Iberoamericana de Micologia 2007 24(1):52-55