Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Ceren Daskaya-Dikmen"'
Publikováno v:
Czech Journal of Food Sciences, Vol 36, Iss 1, Pp 98-108 (2018)
The protein extraction from the blue-green microalgae Spirulina platensis was carried out using ultrasound-assisted extraction and response surface methodology (RSM) was used to optimise extraction conditions. Extraction yield, total phenolic content
Externí odkaz:
https://doaj.org/article/2f9a59969ed643378f1e72074a151d37
Autor:
Beraat Özçelik, Mehdi Sharifi-Rad, Hafiz Ansar Rasul Suleria, Mine Gültekin-Özgüven, Anca Oana Docea, Ceren Daskaya-Dikmen, Evren Demircan, Yasaman Taheri, Gözde Gülseren, Célia F. Rodrigues, Natália Martins, Javad Sharifi-Rad, William C. Cho, Derya Kahveci Karıncaoglu, Daniela Calina, Kadriye Nur Kasapoğlu, Ezgi Şenol, Farukh Sharopov, Asli Can Karaca
Publikováno v:
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, Vol 17, Iss 2326, p 2326 (2020)
International Journal of Environmental Research and Public Health, Vol 17, Iss 2326, p 2326 (2020)
Heart and blood vessels disorders comprise one of the main causes of death worldwide. Pharmacologically active natural compounds have been used as a complementary therapy in cardiovascular disease around the world in a traditional way. Dietary, natur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5527d5d26bbb3f720d9050c0020fdea
https://hdl.handle.net/10216/142507
https://hdl.handle.net/10216/142507
Autor:
Bahare Salehi, Surjit Sen, Mehdi Sharifi-Rad, Krishnendu Acharya, Farukh Sharopov, Henrique Douglas Melo Coutinho, Reza Tahergorabi, Rabin Gyawali, Antonio Linkoln Alves Borges Leal, Maria Flaviana Bezerra Morais-Braga, Pedro Alarcón-Zapata, Javad Sharifi-Rad, Salam A. Ibrahim, Antonio Segura-Carretero, Ceren Daskaya-Dikmen, Razieh Sahrifi-Rad, María del Mar Contreras, Gokce Altin, Joara Nályda Pereira Carneiro, Miquel Martorell, Karina Ramírez-Alarcón, Beraat Özçelik
Publikováno v:
Trends in Food Science & Technology. 80:242-263
Salvia is one of the largest genera of the family Lamiaceae. It is widely distributed in the temperate, subtropical, and tropical regions all over the world. Besides its ethnobotanical importance, some species such as S. officinalis (sage, common sag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::140d20f8d8298ad8fda410d1bc21125a
https://doi.org/10.1016/j.tifs.2018.08.008
https://doi.org/10.1016/j.tifs.2018.08.008
Publikováno v:
Czech Journal of Food Sciences. 36:98-108
WOS: 000431535600014
The protein extraction from the blue-green microalgae Spirulina platensis was carried out using ultrasound-assisted extraction and response surface methodology (RSM) was used to optimise extraction conditions. Extraction yie
The protein extraction from the blue-green microalgae Spirulina platensis was carried out using ultrasound-assisted extraction and response surface methodology (RSM) was used to optimise extraction conditions. Extraction yie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a79697f2206e73ae059ecf010ac232f1
https://doi.org/10.17221/64/2017-cjfs
https://doi.org/10.17221/64/2017-cjfs
Autor:
Surjit Sen, Ceren Daskaya-Dikmen, Patrick Valere Tsouh Fokou, Beraat Özçelik, Tugba Boyunegmez Tumer, Navid Baghalpour, Javad Sharifi-Rad, Krishnendu Acharya, William C. Cho, C. Bostan, Kadriye Nur Kasapoğlu, Adem Ozleyen, Farukh Sharopov, Monica Butnariu, Natália Martins, Shahira M. Ezzat, Bahare Salehi, Celia Rodríguez-Pérez, Ioan Sarac, Tahereh Hosseinabadi, Elena Azzini
Publikováno v:
Molecules, Vol 24, Iss 12, p 2272 (2019)
Molecules
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Molecules
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Symphytum species belongs to the Boraginaceae family and have been used for centuries for bone breakages, sprains and rheumatism, liver problems, gastritis, ulcers, skin problems, joint pain and contusions, wounds, gout, hematomas and thrombophlebiti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ed435a6ee89067665e05e55faba1783
https://www.mdpi.com/1420-3049/24/12/2272
https://www.mdpi.com/1420-3049/24/12/2272
Autor:
Merve Yavuz-Düzgün, Beraat Özçelik, Ceren Daskaya-Dikmen, Asli Can Karaca, Kadriye Nur Kasapoğlu
There have been substantial change and innovations in the beverage market over the past years as new lifestyles of people have a considerable effect on health. Consequently, there is a global rise in the incidence of diseases such as obesity, diabete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2c9357e145e4673706f21aef8e05b9e
https://doi.org/10.1016/b978-0-12-816687-1.00003-5
https://doi.org/10.1016/b978-0-12-816687-1.00003-5
Publikováno v:
Extremophiles : life under extreme conditions. 22(4)
The present study was performed to screen for psychrophilic yeasts that are able to secrete cold active enzymes. Yeast isolates were obtained from environmental samples from northern Turkey and examined for enzyme production at low temperatures. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82b705b6d99ac00375ffda1e5f26309b
https://pubmed.ncbi.nlm.nih.gov/29516184
https://pubmed.ncbi.nlm.nih.gov/29516184
Autor:
Dilek Heperkan, Ceren Daskaya-Dikmen
Publikováno v:
Toxin Reviews. 32:10-17
Fumonisin B1 (FB1), B2 (FB2) and B3 (FB3), production of Aspergillus Section Nigri isolates obtained from dried fig samples were investigated using high-performance liquid chromatography (HPLC). The fumonisin (FUM) positive strains were investigated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c440b527f22ac5c9cf1b199f2db0792b
https://doi.org/10.3109/15569543.2012.756524
https://doi.org/10.3109/15569543.2012.756524
Autor:
Krishnendu Acharya, Ceren Daskaya-Dikmen, Javad Sharifi-Rad, Karl R. Matthews, Gokce Altin, Beraat Özçelik, Miquel Martorell, Dima Mnayer, Bahare Salehi, Surjit Sen, Farukh Sharopov, Patrick Valere Tsouh Fokou, Mehdi Sharifi-Rad, Zeliha Selamoglu, William N. Setzer, Kadriye Nur Kasapoğlu
Publikováno v:
Natural Product Communications. 13:1934578X1801301
The Lavandula genus, belonging to the Lamiaceae, includes 39 species, with nearly 400 registered cultivars. Lavandula are worldwide plants that occur over the Mediterranean, Europe, North Africa, southwest Asia to southeast India. Lavandula plants ha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48cc6374082dd6641d590104a5ab6b29
https://doi.org/10.1177/1934578x1801301037
https://doi.org/10.1177/1934578x1801301037
Autor:
Beraat Özçelik, Funda Karbancioglu-Guler, Ceren Daskaya-Dikmen, Hayrettin Daşkaya, Aysun Yücetepe
Publikováno v:
Nutrients
Hypertension is an important factor in cardiovascular diseases. Angiotensin-I-converting enzyme (ACE) inhibitors like synthetic drugs are widely used to control hypertension. ACE-inhibitory peptides from food origins could be a good alternative to sy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0611f0a18cdcd601a3b6961100bb2747
https://doi.org/10.3390/nu9040316
https://doi.org/10.3390/nu9040316