Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Centonze, F."'
Autor:
Peretti, U., Cavaliere, A., Niger, M., Tortora, G., Di Marco, M.C., Rodriquenz, M.G., Centonze, F., Rapposelli, I.G., Giordano, G., De Vita, F., Stuppia, L., Avallone, A., Ratti, M., Paratore, C., Forti, L.G., Orsi, G., Valente, M.M., Gaule, M., Macchini, M., Carrera, P., Calzavara, S., Simbolo, M., Melisi, D., De Braud, F., Salvatore, L., De Lorenzo, S., Chiarazzo, C., Falconi, M., Cascinu, S., Milella, M., Reni, M.
Publikováno v:
In ESMO Open February 2021 6(1)
Autor:
Macchini M., Centonze F., Peretti U., Orsi G., Militello A. M., Valente M. M., Cascinu S., Reni M.
Publikováno v:
Cancer treatment reviews. 104
Incidence of pancreatic ductal adenocarcinoma (PDAC) is increasing over the last years, while patients prognosis remains grim. Recently germline BRCA1 and 2 pathogenic variants (gBRCA1-2) have emerged as risk factors for PDAC development, as well as
Akademický článek
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Publikováno v:
Biology of Reproduction; September 1999, Vol. 61 Issue: 3 p785-791, 7p
Autor:
Carnevali, O., Mosconi, G., Centonze, F., Navas, J. M., Silvia Zanuy, Carrillo, M., Bromage, N. R.
Publikováno v:
Scopus-Elsevier
Scientia Marina; Vol. 62 No. 4 (1998); 311-318
Scientia Marina; Vol. 62 Núm. 4 (1998); 311-318
Scientia Marina
Consejo Superior de Investigaciones Científicas (CSIC)
Scientia Marina; Vol 62, No 4 (1998); 311-318
Digital.CSIC. Repositorio Institucional del CSIC
instname
Scientia Marina, Vol 62, Iss 4, Pp 311-318 (1998)
Scientia Marina; Vol. 62 No. 4 (1998); 311-318
Scientia Marina; Vol. 62 Núm. 4 (1998); 311-318
Scientia Marina
Consejo Superior de Investigaciones Científicas (CSIC)
Scientia Marina; Vol 62, No 4 (1998); 311-318
Digital.CSIC. Repositorio Institucional del CSIC
instname
Scientia Marina, Vol 62, Iss 4, Pp 311-318 (1998)
8 pages, 4 figures, 3 tables.
The influence of diet on yolk protein composition and egg survival was studied using the sea bass, Dicentrarchus labrax, as an experimental model. Females were fed to satiation with a high essential fatty acid (EFA)
The influence of diet on yolk protein composition and egg survival was studied using the sea bass, Dicentrarchus labrax, as an experimental model. Females were fed to satiation with a high essential fatty acid (EFA)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3a659fdccb7b9a422e835b35e6a14481
http://www.scopus.com/inward/record.url?eid=2-s2.0-0001268593&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0001268593&partnerID=MN8TOARS