Zobrazeno 1 - 10
of 151
pro vyhledávání: '"Cemali Ö"'
Autor:
Çelik E; Department of Nutrition and Dietetics, Faculty of Health Sciences, Süleyman Demirel University, Isparta 32260, Türkiye., Cemali Ö; Department of Nutrition and Dietetics, Faculty of Health Sciences, Trakya University, Edirne 22030, Türkiye., Şahin TÖ; Department of Nutrition and Dietetics, Faculty of Health Sciences, Afyonkarahisar Health Sciences University, Afyonkarahisar 03030, Türkiye., Deveci G; Department of Nutrition and Dietetics, Faculty of Health Sciences, Çankırı Karatekin University, Çankırı 18100, Türkiye., Biçer NÇ; Department of Nutrition and Dietetics, Faculty of Health Sciences, Acıbadem Mehmet Ali Aydınlar University, Istanbul 34752, Türkiye., Hirfanoğlu İM; Department of Neonatology, Faculty of Medicine, Gazi University, Ankara 06500, Türkiye., Ağagündüz D; Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Ankara 06490, Türkiye., Budán F; Institute of Physiology, Medical School, University of Pécs, H-7624 Pécs, Hungary.
Publikováno v:
Nutrients [Nutrients] 2024 Oct 17; Vol. 16 (20). Date of Electronic Publication: 2024 Oct 17.
Autor:
Cemali Ö; Department of Nutrition and Dietetics, Trakya University, Edirne, Turkey., Çelik E; Department of Nutrition and Dietetics, Süleyman Demirel University, Isparta, Turkey., Akdevelioğlu Y; Department of Nutrition and Dietetics, Gazi University, Ankara, Turkey.
Publikováno v:
Journal of Taibah University Medical Sciences [J Taibah Univ Med Sci] 2024 Mar 12; Vol. 19 (2), pp. 460-467. Date of Electronic Publication: 2024 Mar 12 (Print Publication: 2024).
Autor:
Ağagündüz D; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, 06490, Turkey. duyguturkozu@gazi.edu.tr., Çelik E; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, 06490, Turkey., Cemali Ö; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, 06490, Turkey., Bingöl FG; Department of Nutrition and Dietetics, Burdur Mehmet Akif Ersoy University, İstiklal Yerleşkesi, Burdur, 15030, Turkey., Özenir Ç; Department of Nutrition and Dietetics, Kırıkkale University, Merkez, Kırıkkale, 71100, Turkey., Özoğul F; Department of Seafood Processing Technology, Faculty of Fisheries, Cukurova University, Balcali, Adana, 01330, Turkey.; Biotechnology Research and Application Center, Cukurova University, Adana, 01330, Turkey., Capasso R; Department of Agricultural Sciences, University of Naples Federico II, 80055, Portici, NA, Italy.
Publikováno v:
Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2023 Aug; Vol. 15 (4), pp. 1014-1031. Date of Electronic Publication: 2023 May 24.
Autor:
Cemali M; Department of Occupational Therapy, Faculty of Health Sciences, Lokman Hekim University, 06510 Ankara, Turkey., Cemali Ö; Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, 06490 Ankara, Turkey., Günal A; Department of Physiotherapy and Rehabilitation, Faculty of Health Sciences, Tokat Gaziosmanpaşa University, 60250 Tokat, Turkey., Pekçetin S; Department of Occupational Therapy, Faculty of Gülhane Health Sciences, University of Health Sciences, 06010 Ankara, Turkey.
Publikováno v:
Children (Basel, Switzerland) [Children (Basel)] 2023 Jul 09; Vol. 10 (7). Date of Electronic Publication: 2023 Jul 09.
Autor:
Ağagündüz D; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, Turkey., Cocozza E; MERCK S.P.A., Rome, Italy., Cemali Ö; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, Turkey., Bayazıt AD; Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, Turkey., Nanì MF; Department of Pharmacy, University of Naples 'Federico II', Naples, Italy., Cerqua I; Department of Pharmacy, University of Naples 'Federico II', Naples, Italy., Morgillo F; Medical Oncology, Department of Precision Medicine, Università degli Studi della Campania 'Luigi Vanvitelli', Naples, Italy., Saygılı SK; Department of Experimental Therapeutics, The University of Texas MD Anderson Cancer Center, Houston, TX, United States.; Department of Histology and Embryology, Kütahya Health Sciences University, Kütahya, Turkey., Berni Canani R; Department of Translational Medical Science and ImmunoNutritionLab at CEINGE Biotechnologies Research Center and Task Force for Microbiome Studies, University of Naples Federico II, Naples, Italy., Amero P; Department of Experimental Therapeutics, The University of Texas MD Anderson Cancer Center, Houston, TX, United States., Capasso R; Department of Agricultural Sciences, University of Naples Federico II, Portici, Italy.
Publikováno v:
Frontiers in pharmacology [Front Pharmacol] 2023 Jan 24; Vol. 14, pp. 1130562. Date of Electronic Publication: 2023 Jan 24 (Print Publication: 2023).
Autor:
Ağagündüz D; Department of Nutrition and Dietetics, Gazi University, Faculty of Health Sciences, 06490, Ankara, Emek, Turkey. duyguturkozu@gazi.edu.tr., Gençer Bingöl F; Department of Nutrition and Dietetics, Burdur Mehmet Akif Ersoy University, İstiklal Yerleşkesi, 15030, Burdur, Turkey., Çelik E; Department of Nutrition and Dietetics, Gazi University, Faculty of Health Sciences, 06490, Ankara, Emek, Turkey., Cemali Ö; Department of Nutrition and Dietetics, Gazi University, Faculty of Health Sciences, 06490, Ankara, Emek, Turkey., Özenir Ç; Department of Nutrition and Dietetics, Kırıkkale University, 71100, Kırıkkale, Merkez, Turkey., Özoğul F; Department of Seafood Processing Technology, Faculty of Fisheries, Cukurova University, 01330, Balcali, Adana, Turkey., Capasso R; Department of Agricultural Sciences, University of Naples Federico II, 80055, Portici, NA, Italy. rafcapas@unina.it.
Publikováno v:
Journal of translational medicine [J Transl Med] 2022 Oct 08; Vol. 20 (1), pp. 460. Date of Electronic Publication: 2022 Oct 08.
Akademický článek
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Autor:
Tek NA; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Yurtdaş G; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey; Faculty of Health Sciences, Department of Nutrition and Dietetics, Izmir Katip Celebi University, Izmir, Turkey. Electronic address: gmzyurtdas@hotmail.com., Cemali Ö; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Bayazıt AD; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Çelik ÖM; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Uyar GÖ; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Güneş BD; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Özbaş B; Department of Endocrinology and Metabolism, School of Medicine, Erciyes University, Kayseri, Turkiye., Erten Y; Faculty of Medicine, Department of Nephrology, Gazi University, Ankara, Turkey.
Publikováno v:
Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation [J Ren Nutr] 2021 May; Vol. 31 (3), pp. 296-305. Date of Electronic Publication: 2020 Jul 15.
Postbiotics and parabiotics derived from bacteria and yeast: current trends and future perspectives.
Autor:
Franco, Wendy1 (AUTHOR) wfranco@uc.cl
Publikováno v:
CyTA: Journal of Food. 2024, Vol. 22 Issue 1, p1-12. 12p.
Publikováno v:
Professional Medical Journal. Dec2024, Vol. 31 Issue 12, p1694-1704. 8p.