Výsledky vyhledávání - "Celine Mukakalisa"

Recent studies on phytochemical analysis, radical scavenging and anti-microbial activity of the leaves of Gampocarpus fruticosus from Namibia

Autor: Veikko Uahengo, David Nanhapo, Celine Mukakalisa, Daniel Likius, Ateeq Rahman, Arnold Magurausche

Publikováno v: The Journal of Phytopharmacology. 8:266-274

Gampocarpus fruticosus is a wild plant that belongs to the Asclepiadaceae family and has many traditional uses. The plant has demonstrated a significant level of microbial and phytochemical activity; the drugresistant strains of microbes and traditio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::91b87fa20129f62c5da0d2c571e54a8d
https://doi.org/10.31254/phyto.2019.8511

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Chemical characterization and in vitro antioxidant and antimicrobial activities of essential oil from Commiphora wildii Merxm. (omumbiri) resin

Autor: Amber Nott, Stefan Louw, Theopolina Amakali, Jacobina T. Sheehama, Lydia N. Uusiku, Karen Nott, Celine Mukakalisa, Renate H. Hans

Publikováno v: Flavour and Fragrance Journal. 34:241-251

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b52c0752930c2f1db3f92b40930a3cbd
https://doi.org/10.1002/ffj.3495

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In vitro anti-HIV and antioxidant potential of Bulbine frutescens (Asphodelaceae)

Autor: Ruusa Shikalepo, Petrina T. Kapewangolo, Celine Mukakalisa, Martha Kandawa-Schulz, Walter Chingwaru

Publikováno v: Journal of Herbal Medicine. 12:73-78

Bulbine frutescens, a plant native to southern Africa, is used traditionally in the management of conditions related to HIV/AIDS and to promote wound healing. This study investigated the in vitro anti-HIV and antioxidant potential of B. frutescens in

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5ca87c35f998a15b6c2eced700e58d47
https://doi.org/10.1016/j.hermed.2017.09.007

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Analysis of different Namibian traditional oils against commercial sunflower and olive oils

Autor: Hesham R. Lotfy, Celine Mukakalisa, Celestine Raidron

Publikováno v: African Journal of Food Science. 9:372-379

The current situation in many developing countries is that, vegetable oils are replacing animal fats because of health concerns and cost. The objective of the study was to compare the iodine value, acid value, ester value, peroxide value, saponificat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3816fbd7f4c04c7a5a7cff4174552f57
https://doi.org/10.5897/ajfs2014.1213

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