Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Celia Costas"'
Autor:
Sandra Raposo-García, Ana M. Botana, Verónica Rey, Celia Costas, Luis Rodríguez-Santos, M. Carmen Louzao, Carmen Vale, Luis M. Botana
Publikováno v:
Heliyon, Vol 10, Iss 3, Pp e25338- (2024)
Paralytic shellfish poisoning is a foodborne illness that typically derive from the consumption of shellfish contaminated with saxitoxin-group of toxins produced by dinoflagellates of the genus Gymnodinium, Alexandrium and Pyrodinium. N-sulfocarbamoy
Externí odkaz:
https://doaj.org/article/48da08e2e9b54b4ebe56b1fd524b2d58
Autor:
Sandra Raposo-Garcia, Alejandro Cao, Celia Costas, M. Carmen Louzao, Natalia Vilariño, Carmen Vale, Luis M. Botana
Publikováno v:
Marine Drugs, Vol 21, Iss 11, p 590 (2023)
The growing concern about ciguatera fish poisoning (CF) due to the expansion of the microorganisms producing ciguatoxins (CTXs) increased the need to develop a reliable and fast method for ciguatoxin detection to guarantee food safety. Cytotoxicity a
Externí odkaz:
https://doaj.org/article/943d576f853449bb854937cd63139b79
Autor:
Maria Carmen Louzao, Natalia Vilariño, Carmen Vale, Celia Costas, Alejandro Cao, Sandra Raposo-Garcia, Mercedes R. Vieytes, Luis M. Botana
Publikováno v:
Marine Drugs, Vol 20, Iss 3, p 198 (2022)
Marine phycotoxins are a multiplicity of bioactive compounds which are produced by microalgae and bioaccumulate in the marine food web. Phycotoxins affect the ecosystem, pose a threat to human health, and have important economic effects on aquacultur
Externí odkaz:
https://doaj.org/article/fff8822788f44f389553d16630b0e855
Autor:
M. Carmen Louzao, Paula Abal, Celia Costas, Toshiyuki Suzuki, Ryuichi Watanabe, Natalia Vilariño, Ana M. Botana, Mercedes R. Vieytes, Luis M. Botana
Publikováno v:
Marine Drugs, Vol 19, Iss 1, p 23 (2021)
Okadaic acid (OA) and its main structural analogs dinophysistoxin-1 (DTX1) and dinophysistoxin-2 (DTX2) are marine lipophilic phycotoxins distributed worldwide that can be accumulated by edible shellfish and can cause diarrheic shellfish poisoning (D
Externí odkaz:
https://doaj.org/article/6a3b275904204f188e8a03600ad84afe
Publikováno v:
Toxins, Vol 12, Iss 10, p 613 (2020)
Seafood represents a significant part of the human staple diet. In the recent years, the identification of emerging lipophilic marine toxins has increased, leading to the potential for consumers to be intoxicated by these toxins. In the present work,
Externí odkaz:
https://doaj.org/article/f330a780a1854d34ad919b58be69deea
Autor:
Alejandro Cao, Natalia Vilariño, Lisandra de Castro Alves, José Rivas, Yolanda Piñeiro, Celia Costas, M. Carmen Louzao, Sandra Raposo-García, Luis M. Botana
Publikováno v:
The 7th Iberian Congress on Cyanotoxins/3rd Iberoamerican Congress on Cyanotoxins.
Autor:
Sandra Raposo-García, Andrea Boente-Juncal, Mercedes Rodriguez-Vieytes, Mercedes Camiña, Celia Costas, Alejandro Cao, M. Carmen Louzao, Manuel Cifuentes, Carmen Vale, Luis M. Botana
Publikováno v:
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
instname
Ciguatoxins are marine compounds that share a ladder-shaped polyether structure produced by dinoflagellates of the genus Gambierdiscus and Fukuyoa, and include maitotoxins (MTX1 and MTX3), ciguatoxins (CTX3C) and analogues (gambierone), components of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba3b764d92e859b9560ed3d6e2f38b69
http://hdl.handle.net/10347/29169
http://hdl.handle.net/10347/29169
Publikováno v:
SSRN Electronic Journal.
Emerging marine biotoxins such as ciguatoxins and pyrethroid compounds, widely used in agriculture, are independently treated as environmental toxicants. Their maximum residue levels in food components are set without considering their possible syner
Autor:
Celia Costas, M Carmen Louzao, Sandra Raposo-García, Carmen Vale, Mercedes R. Vieytes, Luis M. Botana
Publikováno v:
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
instname
Okadaic acid (OA) is an important marine lipophilic phycotoxin responsible for diarrhetic shellfish poisoning (DSP). This toxin inhibits protein phosphatases (PPs) like PP2A and PP1, though, this action does not explain OA-induced toxicity and sympto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7a89483541917506df0c4a5b9008aa5
https://hdl.handle.net/10347/29387
https://hdl.handle.net/10347/29387
Autor:
M. Carmen Louzao, Carmen Vale, Sandra Raposo-García, Luis M. Botana, Celia Costas, Andrea Boente-Juncal, Paz Otero
Publikováno v:
Proceedings of 1st International Electronic Conference on Toxins.
Palytoxin (PLTX) is a marine toxin that nowadays is recognized amongst the most toxic compounds isolated from natural products. Originally, the toxin was only identified in a single tidal pool of the island of Maui (Hawaii). Currently, this compound