Zobrazeno 1 - 10
of 127
pro vyhledávání: '"Celeste Eusébio"'
Publikováno v:
Computers, Vol 13, Iss 10, p 263 (2024)
Accessible tourism has become relevant, generating significant economic and social impacts. Even though the accessible tourism market is rising and presents an excellent business opportunity, this market is largely ignored, as it is challenging to st
Externí odkaz:
https://doaj.org/article/67539d0cf78540e484cc00c79e6727d3
Publikováno v:
Computers, Vol 13, Iss 3, p 69 (2024)
The right to tourism has become a crucial aspect of society. Through more accessible tourism, it is possible to improve travel conditions for people with disabilities. Nonetheless, barriers still exist, with the lack of information about accessibilit
Externí odkaz:
https://doaj.org/article/f14542a4fe5d400fabdbabe337a0b75a
Publikováno v:
African Journal of Hospitality, Tourism and Leisure, Vol 10, Iss 6, Pp 1828-1847 (2022)
Tourism has been recognised as one of the main industries in the world. It creates opportunities for developing tourism destinations; however, it also requires adaptation to new challenges in constant evolution. In this context, there is a continuou
Externí odkaz:
https://doaj.org/article/6f5aaf3456bc401598ffef0ee2405ec9
Publikováno v:
Revista Brasileira de Educação Especial, Vol 26, Iss 4, Pp 689-710 (2020)
RESUMO: A área de investigação do turismo acessível (TA) apresenta uma tendência de crescimento. Contudo, a maioria dos estudos foca-se na acessibilidade física, havendo poucos que analisem as atitudes dos estudantes e profissionais desse setor
Externí odkaz:
https://doaj.org/article/28b7ab13a8f3454b8ec9cea3766ab1ed
Publikováno v:
Applied Sciences, Vol 12, Iss 8, p 3963 (2022)
Tourism information systems are becoming crucial tools to ensure access to tourism for all people, especially for those with special needs. The aim of this paper is to propose an innovative web platform to increase knowledge transfer among all stakeh
Externí odkaz:
https://doaj.org/article/4d8dd26bcc69470980321587f3f58968
Publikováno v:
Foods, Vol 11, Iss 4, p 547 (2022)
Consumers’ food preferences increasingly meet concerns of authenticity, health, origin, and sustainability, altogether attributes embodied in rural provenance food products. The dynamics of production, commercialization, and availability of these p
Externí odkaz:
https://doaj.org/article/6d623b850ac34b15a0dd2d67f3862ae9
Autor:
Maria João Carneiro, Celeste Eusébio
Publikováno v:
Tourism & Management Studies, Vol 11, Iss 1, Pp 25-34 (2015)
This paper analyses the relationship between host-tourist interactions and residents’ perceptions of tourism impacts on their QOL. A survey of residents in two Portuguese beach communities was conducted. Two PCAs were used to identify dimensions
Externí odkaz:
https://doaj.org/article/9077b411ba90473eab75a4e755b65a47
Publikováno v:
PASOS Revista de Turismo y Patrimonio Cultural, Vol 10, Iss 3, Pp 303-314 (2012)
In recent years, commitment to tourism as a development strategy for the developing world has gained an increased interest from the governments and development organizations in the fulfilment of the United Nations Millennium Development Goals. This p
Externí odkaz:
https://doaj.org/article/09647bf15ac9413684b6d79f21908805
Autor:
MARIA JOÃO CARNEIRO, CELESTE EUSÉBIO
Publikováno v:
Tourism & Management Studies, Vol 7, Pp 91-100 (2011)
Quality of life (QOL) has become a central issue of concern in peoples’ lives and the research on this topic has largely increased in the past decades. However, some studies on QOL only adopted objective indicators and QOL research is still ver
Externí odkaz:
https://doaj.org/article/78e8236d2d3f4b9da2def5269105c683
Publikováno v:
Tourism & Management Studies, Vol 7, Pp 43-53 (2011)
In the last decade, commitment to tourism as a development strategy for the developing world has gained a renewed interest by governments and development organizations in the fulfillment of the Millennium Development Goals. This was established
Externí odkaz:
https://doaj.org/article/0a4fec8ef00f4123a6d80ae19f4253a0