Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Cecilia Moraa Onyango"'
Publikováno v:
CyTA - Journal of Food, Vol 21, Iss 1, Pp 198-208 (2023)
ABSTRACTIncorporation of the baobab fruit pulp in innovative formulations remains limited, despite its abundance of various nutrients and bioactive components. The objective of this study was to enhance the utilization of the baobab fruit pulp throug
Externí odkaz:
https://doaj.org/article/fd986394c0e64d679e7793036c6503a0
Autor:
Sussy Munialo, Kadambot H. M. Siddique, Nigel P. Barker, Cecilia Moraa Onyango, Jacqueline Naalamle Amissah, Lydia Nanjala Wamalwa, Qinisani Qwabe, Andrew J. Dougill, Lindiwe Majele Sibanda
Publikováno v:
Food and Energy Security, Vol 13, Iss 2, Pp n/a-n/a (2024)
Abstract The dominance of a few staple crops (maize, rice, and wheat) in most agricultural systems hampers the application of interventions to improve food security and nutrition. Research and development attention has focused on improving the produc
Externí odkaz:
https://doaj.org/article/fa59c15f18bc41c39117e4065366af9d
Autor:
Sussy Munialo, Cecilia Moraa Onyango, Jane Ambuko Lukachi, Oliver Vivian Wasonga, Joyce Gichuku Maina, Jonathan Makau Nzuma, Abeda Dawood, Lindiwe Majele Sibanda
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Research conducted on food systems by higher institutions can contribute to sustainable food security and nutrition at a local level and reduce the impact of societal challenges such as malnutrition. Unfortunately, malnutrition itself manifests as hi
Externí odkaz:
https://doaj.org/article/1d91e1a926484ca4aafdb6c57b3115a1
Autor:
George Magambo Kanyenji, Willis Oluoch-Kosura, Cecilia Moraa Onyango, Stanley Karanja Ng'ang'a
Publikováno v:
Heliyon, Vol 8, Iss 5, Pp e09500- (2022)
Improving agricultural productivity to improve food security and feed the future generation is needed. One of the ways to achieve this is by adopting low-cost solutions such as soil carbon enhancing practices (SCEPs). Given the complexity of adoption
Externí odkaz:
https://doaj.org/article/b933cd9e2aad4d3c8a50a55d771b2886
Autor:
George Magambo Kanyenji, Willis Oluoch-Kosura, Cecilia Moraa Onyango, Stanley Karanja Ng'ang'a
Publikováno v:
Heliyon, Vol 6, Iss 3, Pp e03226- (2020)
Most smallholder farmers in sub-Saharan Africa (SSA) are adversely affected by low soil fertility, land degradation and climate change-related shocks such as drought. These problems lead to low productivity and low household income. In addition, the
Externí odkaz:
https://doaj.org/article/0c95de66292341549add5ae6aafb51a5
Autor:
Catherine Nkirote Kunyanga, Morten Fibieger Byskov, Keith Hyams, Samuel Mburu, Grace Werikhe, Cecilia Moraa Onyango
Recently, the world has experienced severe food insecurity problems with most countries having inadequate access to affordable, nutritious and safe foods. Consequently, many food innovations and technologies have been approved to secure sustainable a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7baa1f01096c408360d268817c5ada18
https://doi.org/10.20944/preprints202305.1478.v1
https://doi.org/10.20944/preprints202305.1478.v1
Autor:
Munialo, Sussy1,2 (AUTHOR) munialos@yahoo.co.uk, Siddique, Kadambot H. M.3 (AUTHOR), Barker, Nigel P.2 (AUTHOR), Onyango, Cecilia Moraa1,4 (AUTHOR), Amissah, Jacqueline Naalamle5 (AUTHOR), Wamalwa, Lydia Nanjala4 (AUTHOR), Qwabe, Qinisani6 (AUTHOR), Dougill, Andrew J.7 (AUTHOR), Sibanda, Lindiwe Majele8 (AUTHOR)
Publikováno v:
Food & Energy Security. Mar2024, Vol. 13 Issue 2, p1-26. 26p.
Autor:
Mwangi, Angela Wanjiku1 (AUTHOR) angiemwangi20@gmail.com, Kunyanga, Catherine Nkirote1 (AUTHOR), Onyango, Cecilia Moraa2 (AUTHOR)
Publikováno v:
CyTA: Journal of Food. 2023, Vol. 21 Issue 1, p198-208. 11p.
Autor:
Kunyanga, Catherine Nkirote, Byskov, Morten Fibieger, Hyams, Keith, Mburu, Samuel, Werikhe, Grace, Onyango, Cecilia Moraa
Publikováno v:
Sustainability (2071-1050); Aug2023, Vol. 15 Issue 15, p11503, 24p
Publikováno v:
Food Weekly News; 4/18/2024, p93-93, 1p