Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Cecília REGO"'
Autor:
Filipe Azevedo-Nogueira, Cecília Rego, Helena Maria Rodrigues Gonçalves, Ana Margarida Fortes, David Gramaje, Paula Martins-Lopes
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Grapevine is regarded as a highly profitable culture, being well spread worldwide and mostly directed to the wine-producing industry. Practices to maintain the vineyard in healthy conditions are tenuous and are exacerbated due to abiotic and biotic s
Externí odkaz:
https://doaj.org/article/10fc9456774d4ab5864336f67c0aed9d
Publikováno v:
Agronomy, Vol 12, Iss 5, p 996 (2022)
Grapevine trunk diseases constitute one of the major problems for viticulture worldwide, with Botryosphaeria dieback considered as one of the most important of these diseases. In this work, we aimed to (i) evaluate the effect of the combination of tw
Externí odkaz:
https://doaj.org/article/232d9c47713e4379a84c3af0fc3327d1
Autor:
Helena Santos, Catarina Augusto, Pedro Reis, Cecília Rego, Ana Cristina Figueiredo, Ana Margarida Fortes
Publikováno v:
Plants, Vol 11, Iss 1, p 141 (2022)
The aroma of grapes is cultivar dependent and is influenced by terroir, vineyard practices, and abiotic and biotic stresses. Trincadeira is a non-aromatic variety associated with low phenolic content and high sugar and organic acid levels. This culti
Externí odkaz:
https://doaj.org/article/d553d404fc5a49298f4b9a1ccb78f8a6
Publikováno v:
Plants, Vol 10, Iss 11, p 2376 (2021)
The genus Lasiodiplodia has been reported from several grape growing regions and is considered as one of the fastest wood colonizers, causing Botryosphaeria dieback. The aim of this study was to (i) evaluate the efficacy of Esquive®, a biocontrol ag
Externí odkaz:
https://doaj.org/article/8d2f080d0bc344229bb3f53edd0425fb
Publikováno v:
Phytopathologia Mediterranea, Vol 57, Iss 3 (2019)
Little is known of the response of Portuguese Dão wine appellation’s most common grapevine cultivars to the causal agents of esca and Petri diseases, despite the high incidence of both diseases in the region and the consequent economic losses. Pha
Externí odkaz:
https://doaj.org/article/44c056354c834f1c80bf59147a5acb5a
Autor:
Pedro Reis, Ana Gaspar, Artur Alves, Florence Fontaine, Inês Lourenço, José Saramago, Mariana Mota, Cecília Rego
Publikováno v:
Plants, Vol 9, Iss 11, p 1427 (2020)
Botryosphaeria dieback caused by several Botryosphaeriaceae species is one of the most important grapevine trunk diseases affecting vineyards worldwide. These fungi cause wedge-shaped perennial cankers and black streaking of the wood and have also be
Externí odkaz:
https://doaj.org/article/8fa26675b9b0472ba537148ade0a5c5a
Autor:
Jorge SOFIA, João TROVÃO, António PORTUGAL, Hugo PAIVA DE CARVALHO, Nuno MESQUITA, Teresa NASCIMENTO, Cecília REGO, Maria GONÇALVES
Publikováno v:
Phytopathologia Mediterranea, Vol 54, Iss 2 (2015)
Sixty-eight isolates of Phaeomoniella chlamydospora obtained from symptomatic esca and Petri disease grapevines, obtained mostly within the Portuguese Dão appellation, were investigated regarding their phenotypic and molecular diversity, in order to
Externí odkaz:
https://doaj.org/article/9cdc990a659d4226bf27e6548f7dcc78
Publikováno v:
Phytopathologia Mediterranea, Vol 52, Iss 2 (2013)
Fungi of the Ilyonectria genus are the main causal agents of black foot disease of grapevine. These pathogens cause necrosis in the basal end of the rootstock, leading to the early decline and the death of vines in nurseries and young vineyards. In t
Externí odkaz:
https://doaj.org/article/69bd1dcecdf343489302b2db754aeda4
Publikováno v:
Phytopathologia Mediterranea, Vol 52, Iss 2 (2012)
Black foot of grapevine is an important disease caused primarily by Ilyonectria spp. and “Cylindrocarpon” pauciseptatum. These pathogens affect grapevine nurseries and young vineyards, causing the decline and death of plants. In the nursery, the
Externí odkaz:
https://doaj.org/article/bcfcb357bffe47aaa48ddfdc5b020de3
Publikováno v:
Phytopathologia Mediterranea, Vol 52, Iss 2 (2012)
Summary. Esca and Petri disease, two of the most important fungal trunk diseases of grapevine, are responsible for significant losses by causing premature decline and dieback in vineyards worldwide. The Portuguese Dão wine region is no exception. Lo
Externí odkaz:
https://doaj.org/article/593a6be572e34b6b8bfd1d2c48413dd4