Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Cavernicola lenti"'
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 86, Iss 2, Pp 247-263 (1991)
In order to widen the present knowledge of this species, was done a detailed description of eggs and all nymphal stages as well as the external genitalia of the males and females using light and scanning electron microscopy. The characteristics were
Externí odkaz:
https://doaj.org/article/d8e6ef4d7fc9495b96c6e8d11f5522a1
Autor:
Jane Margaret Costa, José Jurberg
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 85, Iss 3, Pp 357-366 (1990)
In the biological study, the development of the biological cycle of the insect under different feeding conditions was evaluated. The insects were fed on either mouse blood (c) or pigeon blood (p) using two types of rearing techniques (individual or g
Externí odkaz:
https://doaj.org/article/ef0d80248349407da977cb50de7db54c
Autor:
Jane Margaret Costa, José Jurberg
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 84, Pp 129-137 (1989)
In order to widen the present knowledge on the biology of this species, a study on the resistance to starvation was carried out among all nymphal stages and the adult stage (male and female). All evolutive stages were weighed on precision scale in th
Externí odkaz:
https://doaj.org/article/b1eb5098cf2245c193f7f6b3bbfbe792
Autor:
José Jurberg, Jane Costa
Publikováno v:
Memórias do Instituto Oswaldo Cruz. 85:357-366
In the biological study, the development of the biological cycle of the insect under different feeding conditions was evaluated. The insects were fed on either mouse blood (c) or pigeon blood (p) using two types of rearing techniques (individual or g
Publikováno v:
Memórias do Instituto Oswaldo Cruz, Volume: 86, Issue: 2, Pages: 247-263, Published: JUN 1991
In order to widen the present knowledge of this species, was done a detailed description of eggs and all nymphal stages as well as the external genitalia of the males and females using light and scanning electron microscopy. The characteristics were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e4137bee9840d32b22177b9ea87c311
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761991000200016&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761991000200016&lng=en&tlng=en
Autor:
Costa, Jane Margaret, Jurberg, José
Publikováno v:
Memórias do Instituto Oswaldo Cruz, Volume: 85, Issue: 3, Pages: 357-366, Published: SEP 1990
In the biological study, the development of the biological cycle of the insect under different feeding conditions was evaluated. The insects were fed on either mouse blood (c) or pigeon blood (p) using two types of rearing techniques (individual or g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::b42fa47cdf6e2fc7010977819da4a625
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761990000300014&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761990000300014&lng=en&tlng=en
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Costa, Jane Margaret, Jurberg, José
Publikováno v:
Memórias do Instituto Oswaldo Cruz, Volume: 84 Supplement 4, Pages: 129-137, Published: 1989
In order to widen the present knowledge on the biology of this species, a study on the resistance to starvation was carried out among all nymphal stages and the adult stage (male and female). All evolutive stages were weighed on precision scale in th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::592bdb88e532aa33e3fcf8a26ccd9dc6
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761989000800027&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761989000800027&lng=en&tlng=en
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.