Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Caven M. Mnisi"'
Autor:
Godfrey Mhlongo, Caven M. Mnisi
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Use of brown seaweed (Ecklonia maxima) as a nutraceutical source in indigenous chicken diets is limited by high dietary fibre levels. Inoculating seaweeds with oyster mushroom (Pleurotus ostreatus) spawn (OMS) could enhance the utility of th
Externí odkaz:
https://doaj.org/article/dc40adaca76643c7ae6704a218baf680
Publikováno v:
Scientific African, Vol 23, Iss , Pp e02021- (2024)
This study evaluated the effect of varying levels of corticated marama bean (Tylosema esculentum) meal (CMBM) on growth performance, apparent retention (AR) of feed components, and physiological and meat quality responses in Jumbo quail. Five isocalo
Externí odkaz:
https://doaj.org/article/b0f203118bf540db98895f429233cf82
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-9 (2023)
Abstract High levels of dietary fiber could restrict the inclusion of olive (Olea europea L.) pomace (OP) as a source of energy and bioactive compounds in Jumbo quail (Coturnix sp.) diets. In this study, the optimum inclusion level of dietary OP on g
Externí odkaz:
https://doaj.org/article/a2967094cd6a439da8a32d59b26b792c
Publikováno v:
Frontiers in Animal Science, Vol 3 (2022)
Modern poultry production systems face numerous economic, environmental, and social sustainability challenges that threaten their viability and acceptability as a major source of animal protein. As scientists and producers scramble to find cost-effec
Externí odkaz:
https://doaj.org/article/760cb58930014a51a57f52b1401cc2f6
Autor:
Caven M. Mnisi, Victor Mlambo, Akho Gila, Allen N. Matabane, Doctor M. N. Mthiyane, Cebisa Kumanda, Freddy Manyeula, Christian S. Gajana
Publikováno v:
Applied Sciences, Vol 13, Iss 1, p 99 (2022)
The use of antibiotic growth promoters (AGP) in poultry production not only promotes the emergence of pathogenic multi-drug resistant bacteria, but it also compromises product quality, threatens animal and human health, and pollutes the environment.
Externí odkaz:
https://doaj.org/article/150d41915aef41ccbc72ed7ea07b1baf
Publikováno v:
Animal Nutrition, Vol 5, Iss 2, Pp 179-184 (2019)
Whereas the use of probiotics is commonplace in commercial production of improved chicken strains, little is known about the impact of these live microbial feed additives in indigenous chickens in South Africa. This study investigated the effect of a
Externí odkaz:
https://doaj.org/article/3d5cd134684040cf8287e7d67436e853
Autor:
Caven M. Mnisi, Victor Mlambo
Publikováno v:
Animal Nutrition, Vol 4, Iss 1, Pp 37-43 (2018)
The present study investigated the effect of partial replacement of soybean meal (Glycine max) with canola meal (CM) (Brassica napus) on the growth performance, haematology, serum biochemistry and meat quality characteristics of female Japanese quail
Externí odkaz:
https://doaj.org/article/465ad5d490e94cee987889950586898a