Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Cavalcante AACM"'
Autor:
de Melo EC; Federal Institute of Education Science and Technology of Piaui, Laboratory of Genetics and Molecular Biology, brZIL, brazil, BRAZIL., da Silva Pinheiro R; Federal Institute of Education Science and Technology of Piaui, Laboratory of Genetics and Molecular Biology - Federal Institute of Piauí (IFPI), Teresina, Piauí 64001-270, Brazil, brazil, brazil, BRAZIL., Costa BS; Federal Institute of Education Science and Technology of Piaui, Genetics and Molecular Biology, brazil, brazil, BRAZIL., de Lima RMT; Federal Institute of Education Science and Technology of Piaui, Genetics and Molecular Biology, brazil, brazil, BRAZIL., Soares Dias AC; Federal Institute of Education Science and Technology of Maranhão, Genetics and Molecular Biology, brazil, brazil, BRAZIL., Dos Santos TJA; Federal Institute of Education Science and Technology of Maranhão, applied science, brazil, brazil, BRAZIL., do Nascimento MLLB; Federal Institute of Education Science and Technology of Piaui, Pharmaceutical Sciences,, brazil, brazil, BRAZIL., de Castro E Sousa JM; Federal University of Piaui, 6Postgraduate Program in Pharmaceutical Sciences, Federal University of Piauí, Piauí, Teresina 64049-550, Brazil, brazil, brazil, BRAZIL., Islam MT; Bangabandhu Sheikh Mujibur Rahman Science and Technology University, pharmacy, Department of Pharmacy, Gopalgong, 8100, Gopalgong, BANGLADESH., Cavalcante AACM; Federal University of Piaui, Biotechnology Network, brazil, brazil, BRAZIL., El-Nashar HAS; Ain Shams University Faculty of Pharmacy, pharmacognosy, Cairo, 16559, Cairo, EGYPT., El-Shazly M; Ain Shams University, pharmacognosy, cairo, cairo, EGYPT., de Oliveira Filho JWG; Federal University of Piaui, genetics, brazil, brazil, BRAZIL.
Publikováno v:
Chemistry & biodiversity [Chem Biodivers] 2024 Aug 05, pp. e202401406. Date of Electronic Publication: 2024 Aug 05.
Autor:
Sousa MM; Department of Hospitality, Leisure and Food Production, Federal Institute of Piauí, Teresina Zona Sul Campus, São Pedro, Teresina, Piauí, Brazil. Electronic address: mariana@ifpi.edu.br., Lima RMT; Department of Hospitality, Leisure and Food Production, Federal Institute of Piauí, Teresina Zona Sul Campus, São Pedro, Teresina, Piauí, Brazil. Electronic address: rosaliatlima@ifpi.edu.br., Lima A; Department of Hospitality, Leisure and Food Production, Federal Institute of Piauí, Teresina Zona Sul Campus, São Pedro, Teresina, Piauí, Brazil. Electronic address: alessandro@ifpi.edu.br., Reis AC; Department of Pharmacy, Federal University of Piauí, Ministro Petrônio Portela Campus, Ininga, Teresina, Piauí, Brazil. Electronic address: antonielyreis@gmail.com., Cavalcante AACM; Department of Pharmacy, Federal University of Piauí, Ministro Petrônio Portela Campus, Ininga, Teresina, Piauí, Brazil. Electronic address: anameliamelocavalcante@gmail.com., Sattler JAG; Department of Food and Experimental Nutrition, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, São Paulo, Brazil. Electronic address: jagasparotto@gmail.com., Almeida-Muradian LB; Department of Food and Experimental Nutrition, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, São Paulo, Brazil. Electronic address: ligiabi@usp.br., Lima Neto JS; Laboratory of Organic Geochemistry, Federal University of Piauí, Ministro Petrônio Portela Campus, Ininga, Teresina, Piauí, Brazil. Electronic address: limaneto@ufpi.edu.br., Moreira-Araujo RSDR; Departament of Nutrition, Federal University of Piauí, Ministro Petrônio Portela Campus, Ininga, Teresina, Piauí, Brazil. Electronic address: regilda@ufpi.edu.br., Nogueira NDN; Departament of Nutrition, Federal University of Piauí, Ministro Petrônio Portela Campus, Ininga, Teresina, Piauí, Brazil. Electronic address: nadirn@uol.com.br.
Publikováno v:
Food chemistry [Food Chem] 2021 Nov 30; Vol. 363, pp. 130353. Date of Electronic Publication: 2021 Jun 11.
Autor:
Nunes IFOC; Post-Graduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Cavalcante AACM; Post-Graduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Piauí, Brazil., Alencar MVOB; Post-Graduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Piauí, Brazil., Carvalho MDF; Department of Animal Science, Federal University of Piauí, Teresina, Piauí, Brazil., Sarmento JLR; Post-Graduate Program in Animal Science, Federal University of Piauí, Teresina, Piauí, Brazil., Teixeira NSCCA; Post-Graduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Paiva AA; Post-Graduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Carvalho LR; Post-Graduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Nascimento LFM; Post-Graduate Program in Animal Science, Federal University of Piauí, Teresina, Piauí, Brazil., Cruz MSP; Post-Graduate Program in Animal Science, Federal University of Piauí, Teresina, Piauí, Brazil., Rogero MM; Faculty of Public Health, University of São Paulo, São Paulo, São Paulo, Brazil., Lima ACB; Department of Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Carvalho CMRG; Post-Graduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil.
Publikováno v:
Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2020 Sep 01; Vol. 11 (5), pp. 1211-1220.
Autor:
Alencar MVOB; Northeast Biotechnology Network (RENORBIO), Postgraduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Brazil., Islam MT; Department for Management of Science and Technology Development, Ton Duc Thang University, Ho Chi Minh City-700000, Vietnam.; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City-700000, Vietnam., Ali ES; Gaco Pharmaceuticals and Research Laboratory, Dhaka-1000, Bangladesh., Santos JVO; Northeast Biotechnology Network (RENORBIO), Postgraduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Brazil., Paz MFCJ; Northeast Biotechnology Network (RENORBIO), Postgraduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Brazil., Sousa JMC; Department of Biological Sciences, Federal University of Piauí, Picos (PI)-64.600-000, Brazil., Dantas SMMM; Laboratory of Cytogenetics and Mutagenesis, Federal University of Piaui, Teresina (Piauí)-64.049-550, Brazil., Mishra SK; Cancer Biology Laboratory, School of Biological Sciences, Dr. Harisingh Gour Central University, Sagar-470003 (M.P.), India., Cavalcante AACM; Northeast Biotechnology Network (RENORBIO), Postgraduate Program in Pharmaceutical Sciences, Federal University of Piauí, Teresina, Brazil.
Publikováno v:
Anti-cancer agents in medicinal chemistry [Anticancer Agents Med Chem] 2018; Vol. 18 (13), pp. 1828-1837.