Drying Microalgae Using an Industrial Solar Dryer: A Biomass Quality Assessment.

Autor: Schmid B; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal.; Centre of Marine Sciences, Faculty of Sciences and Technology, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Navalho S; GreenCoLab-Associação Oceano Verde, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Schulze PSC; GreenCoLab-Associação Oceano Verde, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Van De Walle S; ILVO Flanders Research Institute for Agriculture, Fisheries and Food, Technology & Food Science, Brusselsesteenweg 370, 9090 Melle, Belgium., Van Royen G; ILVO Flanders Research Institute for Agriculture, Fisheries and Food, Technology & Food Science, Brusselsesteenweg 370, 9090 Melle, Belgium., Schüler LM; GreenCoLab-Associação Oceano Verde, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Maia IB; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal.; Centre of Marine Sciences, Faculty of Sciences and Technology, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Bastos CRV; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal.; Centre of Marine Sciences, Faculty of Sciences and Technology, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Baune MC; German Institute of Food Technologies (DIL e.V.), Prof.-von-Klitzing Str. 7, 49610 Quakenbrück, Germany., Januschewski E; German Institute of Food Technologies (DIL e.V.), Prof.-von-Klitzing Str. 7, 49610 Quakenbrück, Germany., Coelho A; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal., Pereira H; GreenCoLab-Associação Oceano Verde, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Varela J; Centre of Marine Sciences, Faculty of Sciences and Technology, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal.; GreenCoLab-Associação Oceano Verde, Campus of Gambelas, University of Algarve, 8005-139 Faro, Portugal., Navalho J; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal., Cavaco Rodrigues AM; Necton S.A., Belamandil s/n., 8700-152 Olhao, Portugal.

Publikováno v: Foods (Basel, Switzerland) [Foods] 2022 Jun 24; Vol. 11 (13). Date of Electronic Publication: 2022 Jun 24.