Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Cathryn Nagler"'
Autor:
Yunwei Wang, Suzanne Devkota, Mark W Musch, Bana Jabri, Cathryn Nagler, Dionysios A Antonopoulos, Alexander Chervonsky, Eugene B Chang
Publikováno v:
PLoS ONE, Vol 5, Iss 10, p e13607 (2010)
Many colonic mucosal genes that are highly regulated by microbial signals are differentially expressed along the rostral-caudal axis. This would suggest that differences in regional microbiota exist, particularly mucosa-associated microbes that are l
Externí odkaz:
https://doaj.org/article/5416ad3a240a462294fbcae12e109b52
Autor:
Helen Brough, Bruce Lanser, Sayantani Sindher, Joyce Teng, Donald Leung, Carina Venter, Susan Chan, Alexandra Santos, Henry Bahnson, Emma Guttman-Yassky, Ruchi Gupta, Gideon Lack, Christina Ciaccio@bsd.uchicago.edu, Vanitha Sampath, Kari Nadeau, Cathryn Nagler
Food Allergy (FA) is now one of the most common chronic diseases of childhood often lasting throughout life and leading to significant worldwide healthcare burden. The precise mechanisms responsible for the development of this inflammatory condition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00eed793ac43d2893127871eae114175
https://doi.org/10.22541/au.162024900.01266019/v1
https://doi.org/10.22541/au.162024900.01266019/v1
Publikováno v:
The Journal of Immunology. 208:49.01-49.01
Over the past generation, the prevalence of food allergies has risen dramatically, but the development of treatments has lagged. The commensal gut microbiome is critically involved in regulating allergic responses to food. Our laboratory has describe
Autor:
Andrea Maria Kemter, Robert T. Patry, Jack Arnold, Evelyn Campbell, Lauren A. Hesser, Edward Ionescu, Cathryn Nagler
Publikováno v:
The Journal of Immunology. 208:115.16-115.16
Lifestyle-induced changes to the diversity of the commensal microbiota have been causally linked to the increasing prevalence of food allergies and other non-communicable chronic diseases. We have shown that bacteria from the Clostridia class prevent
Autor:
Cathryn Nagler, Glenn T. Furuta
Publikováno v:
Principles of Mucosal Immunology ISBN: 9781317212942
Principles of Mucosal Immunology
Principles of Mucosal Immunology
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bcaee2b8b3eefafda8cae4bbfb9da11e
https://doi.org/10.1201/9781317212942-35
https://doi.org/10.1201/9781317212942-35
Autor:
Andrea Maria Kemter, Robert T. Patry, Lauren A. Hesser, Jack Arnold, Eric Littmann, Evelyn Campbell, Cathryn Nagler
Publikováno v:
The Journal of Immunology. 206:113.02-113.02
We previously reported that a consortium of bacteria from the Clostridia class modulates intestinal barrier function through induction of IL-22 and prevents allergic sensitization to food in mice. We further investigated the properties of these bacte
Publikováno v:
The Journal of Immunology. 206:100.02-100.02
The recent generational rise in the incidence of food allergies has been correlated to adverse changes in the commensal microbiome, particularly depletion of potentially protective bacteria. By correlating the abundance of fecal bacteria with functio
Publikováno v:
The Journal of Immunology. 204:83.2-83.2
We previously reported that intestinal bacteria of the Clostridia class modulate epithelial barrier function through induction of IL-22 and hypothesized that this was crucial for their allergy protective effect. We now confirm that hypothesis and fur
Publikováno v:
The Journal of Immunology. 204:158.20-158.20
Depletion of protective gut microbes strongly correlates with the increasing prevalence of non-communicable diseases, including food allergies. In previous work we transferred feces from healthy or cow’s milk allergic (CMA) infants to germ free mic
Autor:
Evelyn Campbell, Cathryn Nagler
Publikováno v:
The Journal of Immunology. 202:67.6-67.6
Allergies have become increasingly more prevalent over recent years, and this increase has been found to correlate with dysbiosis of the gut microbiota. Bacterial signaling through TLR4 is known to be play a role in allergic sensitization, but the sp