Zobrazeno 1 - 10
of 110
pro vyhledávání: '"Cathryn A Conlon"'
Autor:
Karen D Mumme, Jamie V de Seymour, Cathryn A Conlon, Pamela R von Hurst, Harriet Guy, Cheryl S Gammon, Kathryn L Beck
Publikováno v:
Dietetics, Vol 3, Iss 3, Pp 371-388 (2024)
This study aimed to develop the ‘Healthy Eating Index for Older People’ (the index), based on New Zealand dietary guidelines, and measures the validity and reproducibility of a food frequency questionnaire (FFQ) to derive the index scores in olde
Externí odkaz:
https://doaj.org/article/d2388d9bc86c4a8e9495b20a4478d17c
Publikováno v:
PLoS ONE, Vol 16, Iss 5, p e0250439 (2021)
BackgroundAging is associated with decreases in muscle strength and simultaneous changes in body composition, including decreases in muscle mass, muscle quality and increases in adiposity.MethodsAdults (n = 369; 236 females) aged 65-74 years living i
Externí odkaz:
https://doaj.org/article/eb7549d5ceee47eb9a42648b530113d5
Autor:
Karen D. Mumme, Pamela R. von Hurst, Cathryn A. Conlon, Beatrix Jones, Crystal F. Haskell-Ramsay, Welma Stonehouse, Anne-Louise M. Heath, Jane Coad, Kathryn L. Beck
Publikováno v:
BMC Public Health, Vol 19, Iss 1, Pp 1-8 (2019)
Abstract Background Loss of cognitive function is a significant issue as the world’s population ages. Preserving cognitive function maintains independence in older adults bringing major societal and financial benefits. Lifestyle factors such as die
Externí odkaz:
https://doaj.org/article/e9a45693c32742f49192c34e80a5d925
Autor:
Hajar Mazahery, Pamela R. von Hurst, Christopher J. D. McKinlay, Barbara E. Cormack, Cathryn A. Conlon
Publikováno v:
Maternal Health, Neonatology and Perinatology, Vol 4, Iss 1, Pp 1-11 (2018)
Abstract Air displacement plethysmography (ADP) has been widely utilised to track body composition because it is considered to be practical, reliable, and valid. Pea Pod is the infant version of ADP that accommodates infants up to the age of 6 months
Externí odkaz:
https://doaj.org/article/5dd9e7affde2426485135be13504d687
Autor:
Jeanette P Rapson, Pamela R von Hurst, Marion M Hetherington, Hajar Mazahery, Cathryn A Conlon
Publikováno v:
The American Journal of Clinical Nutrition. 116:111-121
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4fca26f9cd693b7e97b63c58541b5428
https://doi.org/10.1093/ajcn/nqac080
https://doi.org/10.1093/ajcn/nqac080
Autor:
Ioanna Katiforis, Claire Smith, Jillian J. Haszard, Sara E. Styles, Claudia Leong, Rachael W. Taylor, Cathryn A. Conlon, Kathryn L. Beck, Pamela R. von Hurst, Lisa A. Te Morenga, Neve McLean, Rosario Jupiterwala, Alice Cox, Emily Jones, Kimberley Brown, Madeleine Rowan, Maria Casale, Andrea Wei, Anne-Louise M. Heath
Publikováno v:
NSNZ 2022.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3bc3464fdbd7809d536a3b9b2c5594cc
https://doi.org/10.3390/msf2023018018
https://doi.org/10.3390/msf2023018018
Autor:
Cassandra Slade, Marlena Kruger, Matt Miller, Hajar Mazahery, Kathryn L. Beck, Cathryn A. Conlon, Pamela R. von Hurst
Publikováno v:
NSNZ 2022.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c035e161ba8a33f5d98ff1fc2194a704
https://doi.org/10.3390/msf2023018007
https://doi.org/10.3390/msf2023018007
Autor:
Karen D. Mumme, Cathryn A. Conlon, Pamela R. von Hurst, Beatrix Jones, Crystal F. Haskell-Ramsay, Jamie V. de Seymour, Welma Stonehouse, Anne-Louise M. Heath, Jane Coad, Owen Mugridge, Cassandra Slade, Cheryl S. Gammon, Kathryn L. Beck
Publikováno v:
European Journal of Nutrition. 61:1943-1956
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4b2c7211a2edcc8535e8cbca0becb4b
https://doi.org/10.1007/s00394-021-02775-x
https://doi.org/10.1007/s00394-021-02775-x
Autor:
Stephanie Andraos, Kathryn Louise Beck, Mary Beatrix Jones, Ting-Li Han, Cathryn Anne Conlon, Jamie Violet de Seymour
Publikováno v:
Nutrition Reviews. 80:699-708
Context Establishing diet–disease associations requires reliable assessment of dietary intake. With the rapid advancement of metabolomics, its use in identifying objective biomarkers of dietary exposure has substantially increased. Objective The ai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e3bddd1ae2122c4e48cfc979cdba5ef
https://doi.org/10.1093/nutrit/nuab103
https://doi.org/10.1093/nutrit/nuab103
Autor:
Nicola M Martin, Pamela R von Hurst, Cathryn A Conlon, Rebecca J M Smeele, Owen A R Mugridge, Kathryn L Beck
Publikováno v:
Military Medicine.
Introduction Suboptimal iron status is an issue for women joining the military because of its association with impaired aerobic performance, yet no studies have investigated dietary and non-dietary determinants of iron status simultaneously in this p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d40e12f8ecb49d691ce97486aa137368
https://doi.org/10.1093/milmed/usad023
https://doi.org/10.1093/milmed/usad023