Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Catherine Pazderka"'
Autor:
Tim D. Nevard, Angela Booth, John Ingram, Vanessa King, Inder Poonaji, John M. Holland, Chris M. Brown, Ann Bruce, Richard D. Bardgett, Gavin M. Siriwardena, Stephen J. Ramsden, Maggie Gill, Duncan Sinclair, Ken Norris, Simon J. Butler, James Hallett, Frances Dixon, Steve Norman, Catherine Pazderka, Caroline Drummond, Daniel F. McGonigle, Robert P. Freckleton, Lynn V. Dicks, Tim G. Benton, Tom MacMillan, Jonathan N. Huxley, Paul J. Burgess, William Wolmer, Juliet A. Vickery, Rosie S. Hails, Beth Hart, Jan Bouwman, William J. Sutherland, Andrew P. Whitmore, Carmel McQuaid, Jon Hillier, Claire H. Quinn, Jenny Bell, I. R. Crute, Andrea L. Graham
Publikováno v:
Sustainability; Volume 5; Issue 7; Pages: 3095-3115
Dicks, L V, Sutherland, W J, Bardgett, B D, Bell, J, Benton, T G, Booth, A, Bouwman, J, Brown, C, Bruce, A, Burgess, P J, Butler, S J, Crute, I, Dixon, F, Drummond, C, Freckleton, R P, Gill, M, Graham, A, Hails, R S, Hallett, J, Hart, B, Hillier, J G, Holland, J M, Huxley, J N, Ingram, J S I, King, V, MacMillan, T, McGonigle, D F, McQuaid, C, Nevard, T, Norman, S, Norris, K, Pazderka, C, Poonaji, I, Quinn, C H, Ramsden, S J, Sinclair, D, Siriwardena, G M, Vickery, J A, Whitmore, A P & Wolmer, W 2013, ' What do we need to know to enhance the environmental sustainability of agricultural production? A prioritisation of knowledge needs for the UK food system ', Sustainability, vol. 5, no. 7, pp. 3095-3115 . https://doi.org/10.3390/su5073095
Sustainability, Vol 5, Iss 7, Pp 3095-3115 (2013)
Scopus-Elsevier
Dicks, L V, Sutherland, W J, Bardgett, B D, Bell, J, Benton, T G, Booth, A, Bouwman, J, Brown, C, Bruce, A, Burgess, P J, Butler, S J, Crute, I, Dixon, F, Drummond, C, Freckleton, R P, Gill, M, Graham, A, Hails, R S, Hallett, J, Hart, B, Hillier, J G, Holland, J M, Huxley, J N, Ingram, J S I, King, V, MacMillan, T, McGonigle, D F, McQuaid, C, Nevard, T, Norman, S, Norris, K, Pazderka, C, Poonaji, I, Quinn, C H, Ramsden, S J, Sinclair, D, Siriwardena, G M, Vickery, J A, Whitmore, A P & Wolmer, W 2013, ' What do we need to know to enhance the environmental sustainability of agricultural production? A prioritisation of knowledge needs for the UK food system ', Sustainability, vol. 5, no. 7, pp. 3095-3115 . https://doi.org/10.3390/su5073095
Sustainability, Vol 5, Iss 7, Pp 3095-3115 (2013)
Scopus-Elsevier
Increasing concerns about global environmental change and food security have focused attention on the need for environmentally sustainable agriculture. This is agriculture that makes efficient use of natural resources and does not degrade the environ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82e887a0057a2a92e0dc3393113ac563
Autor:
Dicks, Lynn V., Bardgett, Richard D., Bell, Jenny, Benton, Tim G., Booth, Angela, Bouwman, Jan, Brown, Chris, Bruce, Ann, Burgess, Paul J., Butler, Simon J., Crute, Ian, Dixon, Frances, Drummond, Caroline, Freckleton, Robert P., Gill, Maggie, Graham, Andrea, Hails, Rosie S., Hallett, James, Hart, Beth, Hillier, Jon G.
Publikováno v:
Sustainability (2071-1050); Jul2013, Vol. 5 Issue 7, p3095-3115, 21p, 2 Charts, 2 Graphs
Publikováno v:
Politics & Society; Dec2008, Vol. 36 Issue 4, p478-507, 30p
Publikováno v:
Horticulture Week. 6/8/2012, p25-25. 1/2p.
Autor:
Kimberly Etingoff
This title includes a number of Open Access chapters. As we realize the ways in which our food systems contribute and respond to climate change, sustainable agriculture becomes increasingly crucial. It is a complicated, multi-dimensional issue, which
