Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Caterina Carpineti"'
Autor:
Selwin Hageraats, Luuk Graamans, Isabella Righini, Caterina Carpineti, Daan van Munnen, Shuna Wang, Anne Elings, Cecilia Stanghellini
Publikováno v:
Journal of Food Composition and Analysis, 119
Journal of Food Composition and Analysis 119 (2023)
Journal of Food Composition and Analysis 119 (2023)
Cultivation and breeding of legumes as protein sources in the human or animal diet could benefit from accurate, rapid, and non-invasive measurements of protein content. A study was conducted into the feasibility of a fully non-invasive, in vivo prote
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::060aae220cb8fd64f10b0a8a79cd884f
https://research.wur.nl/en/publications/fully-non-invasive-measurement-of-protein-content-in-soybean-base
https://research.wur.nl/en/publications/fully-non-invasive-measurement-of-protein-content-in-soybean-base
