Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Catarina Novo"'
Autor:
Inês Silveirinha Vilarinho, Tânia Gameiro, Marinélia N. Capela, João Carvalheiras, Ana P. F. Caetano, Catarina Novo, Rui M. Novais, Maria Paula Seabra, João António Labrincha
Publikováno v:
Frontiers in Materials, Vol 9 (2022)
The demand for products derived from the pulp and paper industry has been increasing over the past years and is projected to further increase over the coming decades. Although being one of Portugal’s most relevant industrial activities, contributin
Externí odkaz:
https://doaj.org/article/0adcef0975ae420ba2ae048f523d04e6
Publikováno v:
SPIE Proceedings.
Madeira wine is a fortified wine produced in Madeira Island, Portugal. Its characteristics are strongly influenced by the winemaking method used which includes a typical and unique step called estufagem. This process consists on heating the wine up t
Autor:
Paulo Antunes, João L. Pinto, Catarina Novo, Rogério N. Nogueira, Ricardo B. Ferreira, Lúcia Bilro, Nélia Alberto
Publikováno v:
SPIE Proceedings.
In this work, the study of a particular step of Madeira’s winemaking process called estufagem with a plastic optical fibre sensor is presented. Madeira wine is a type of fortified wine produced in the Madeira island of Portugal. The characteristic
Autor:
João L. Pinto, Vanda Pereira, Nélia Alberto, Catarina Novo, Monchu Chen, José C. Marques, Lúcia Bilro, Paulo Antunes
Publikováno v:
exp.at
Madeira fortified wines are typically aged under controlled conditions. The present demo describes the existing pilot plant facility in Madeira University, with the installed controlled systems and safety devices. An optical fiber based platform for
Autor:
José C. Marques, Maria João Menezes Carvalho, Lúcia Bilro, Monchu Chen, Catarina Novo, Paulo Antunes, Vanda Pereira, João L. Pinto, Nélia Alberto, Ricardo Sol
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Submitted by António Freitas (amsf@uma.pt) on 2021-11-26T10:33:31Z No. of bitstreams: 1 Multiparameter optical monitoring of madeira wine.pdf: 1226708 bytes, checksum: 337b57d54c92660791d596bbe72f6c13 (MD5) Made available in DSpace on 2021-11-26T10:
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a52f90661aa72009b9b08a221129c98c