Zobrazeno 1 - 10
of 102
pro vyhledávání: '"Casalot, Laurence"'
Publikováno v:
Comptes Rendus. Chimie, Vol 25, Iss S2, Pp 129-143 (2022)
Biohydrogen production by the anaerobic hyperthermophilic and halophilic bacterium, Thermotoga maritima (TM), was conducted using a mixture of Onion Waste Juice (OWJ) and seawater (SW). The highest production of biohydrogen (H2) with OWJ, as the excl
Externí odkaz:
https://doaj.org/article/4f178a4899c74ea69674232f25c48953
Publikováno v:
In Biochemical Engineering Journal 15 March 2012 62:56-61
Autor:
Meza, Juan Carlos, Auria, Richard, Lomascolo, Anne, Sigoillot, Jean-Claude, Casalot, Laurence
Publikováno v:
In Enzyme and Microbial Technology 2007 41(1):162-168
Autor:
Gutiérrez, Roxana García, Rambla, Miguel Ángel Otero, Toucet, Norka Fundora, Sánchez, Aidín Martínez, Lauria, Gustavo Saura, Casalot, Laurence
Publikováno v:
In Revista Iberoamericana de Micologia 2006 23(2):90-93
Publikováno v:
In Research in Microbiology 2005 156(10):1031-1038
Autor:
Meza, Juan Carlos, Lomascolo, Anne, Casalot, Laurence, Sigoillot, Jean-Claude, Auria, Richard *
Publikováno v:
In Process Biochemistry 2005 40(10):3365-3371
Autor:
Auria, Richard, Boileau, Céline, Davidson, Sylvain, Casalot, Laurence, Christen, Pierre, Liebgott, Pierre, Combet-Blanc, Yannick
Additional file 1: Figure S1. Determination of K sgluc . m1 = K sgluc , M0: Glucose concentration, m2 = μ max. Figure S2. Determination of K syeast . m1 = K syeast , M0: Yeast extract concentration, m2 = μ max. Figure S3. Determination of K sthio .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b4dc95ee7a9b9438549fd4e3cf99461
Autor:
Auria, Richard, Boileau, Céline, Davidson, Sylvain, Casalot, Laurence, Christen, Pierre, Liebgott, P. P., Combet-Blanc, Yannick
Background: Thermotoga maritima is a hyperthermophilic bacterium known to produce hydrogen from a large variety of substrates. The aim of the present study is to propose a mathematical model incorporating kinetics of growth, consumption of substrates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______932::69f01d06531646322d93647567c4715e
http://www.documentation.ird.fr/hor/fdi:010068795
http://www.documentation.ird.fr/hor/fdi:010068795
Autor:
Boileau, Céline, Auria, Richard, Davidson, Sylvain, Casalot, Laurence, Christen, Pierre, Liebgott, Pierre-Pol, Combet-Blanc, Yannick
Background: Thermotoga maritima and T. neapolitana are hyperthermophile bacteria chosen by many research teams to produce bio-hydrogen because of their potential to ferment a wide variety of sugars with the highest theoretical H-2/glucose yields. How
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______932::4a09b5aef3f6b88acc6b785da656f2e9
http://www.documentation.ird.fr/hor/fdi:010068796
http://www.documentation.ird.fr/hor/fdi:010068796