Biosynthetic studies with carbon-13 dioxide of secondary plant metabolites. Nicotiana alkaloids. 1. Initial experiments

Autor: Stephen Mt, Hsia S, Hutchinson Cr, Carver Ra

Publikováno v: Journal of the American Chemical Society. 98:6006-6011

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4f57aa24adaa2cf2259c668bb73c0591
https://doi.org/10.1021/ja00435a038

Erector Spinae Plane Blocks for Traumatic Rib Fractures: A Prospective, Interventional Study.

Autor: Palachick BJ; Department of Surgery, 6040Eastern Virginia Medical School, Norfolk, VA, USA., Carver RA; Department of Surgery, 6040Eastern Virginia Medical School, Norfolk, VA, USA., Byars DV; Department of Emergency Medicine, 6040Eastern Virginia Medical School, Norfolk, VA, USA., Martyak MT; Department of Surgery, 6040Eastern Virginia Medical School, Norfolk, VA, USA., Collins JN; Department of Surgery, 6040Eastern Virginia Medical School, Norfolk, VA, USA.

Publikováno v: The American surgeon [Am Surg] 2022 Sep; Vol. 88 (9), pp. 2124-2126. Date of Electronic Publication: 2022 May 05.

Delivery confirmation of bolus electron conformal therapy combined with intensity modulated x-ray therapy.

Autor: Kavanaugh JA; Department of Physics and Astronomy, Louisiana State University and Agricultural and Mechanical College, Baton Rouge, LA 70803, USA. jkavanaugh@radonc.wustl.edu, Hogstrom KR, Chu C, Carver RA, Fontenot JP, Henkelmann G

Publikováno v: Medical physics [Med Phys] 2013 Feb; Vol. 40 (2), pp. 021724.

Antibiotic prophylaxis in acute appendicitis.

Autor: Flannigan GM, Clifford RP, Carver RA, Yule AG, Madden NP

Publikováno v: Surgery, gynecology & obstetrics [Surg Gynecol Obstet] 1983 Feb; Vol. 156 (2), pp. 209-11.

Potential interference by free fatty acids in the gas-liquid chromatographic analysis of rice bran for pesticide residues using electron capture, potassium chloride thermionic, and Hall electrolytic conductivity detectors.

Autor: Sonobe H, Carver RA, Kamps LR

Publikováno v: Journal of agricultural and food chemistry [J Agric Food Chem] 1980 Mar-Apr; Vol. 28 (2), pp. 265-9.