Zobrazeno 1 - 10
of 2 280
pro vyhledávání: '"Carvalho Ml"'
Autor:
Ferrara C; Ricerca Sistema Energetico (RSE) S.p.A., Via Rubattino, n. 54, 20134 Milano, Italy. Electronic address: carmen.ferrara@rse-web.it., Marmiroli B; Ricerca Sistema Energetico (RSE) S.p.A., Via Rubattino, n. 54, 20134 Milano, Italy., Carvalho ML; Ricerca Sistema Energetico (RSE) S.p.A., Via Rubattino, n. 54, 20134 Milano, Italy., Girardi P; Ricerca Sistema Energetico (RSE) S.p.A., Via Rubattino, n. 54, 20134 Milano, Italy.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2024 Oct 20; Vol. 948, pp. 174846. Date of Electronic Publication: 2024 Jul 18.
Autor:
Valadas A; Internal Medicine, Hospital de Santa Maria. Centro Hospitalar Universitário Lisboa Norte, Portugal., Fatela N; Gastrenterology and Hepathology, Hospital de Santa Maria. Centro Hospitalar Universitário Lisboa Norte, Portugal., Sepúlveda Santos T; Internal Medicine, Hospital de Santa Maria. Centro Hospitalar Universitário Lisboa Norte., Carvalho ML; Gastroenterology and Hepathology, Hospital de Santa Maria. Centro Hospitalar Universitário Lisboa Norte.
Publikováno v:
Revista espanola de enfermedades digestivas [Rev Esp Enferm Dig] 2024 Mar; Vol. 116 (3), pp. 157-158.
Autor:
Colatusso FD; Federal University of Parana, Curitiba, Brazil., Uhry JF; Federal University of Parana, Curitiba, Brazil., Barreto AP; Federal University of Ceara, Fortaleza, Brazil.; Brazilian Association of Integrative Community Therapy (ABRATECOM)., Reis MLA; Integrative Community Therapy, Center for Teaching, Research, and Care for the Individual, Family, and Community (CAIFCOM), Porto Alegre, Brazil.; Brazilian Association of Integrative Community Therapy (ABRATECOM)., Carvalho ML; Positivo University, Curitiba, Brazil., Giolo SR; Federal University of Parana, Curitiba, Brazil., Silva MZD; Federal University of Parana, Curitiba, Brazil.; Brazilian Association of Integrative Community Therapy (ABRATECOM).; State University of Ponta Grossa, Ponta Grossa, Brazil., Pecharki GD; Federal University of Parana, Curitiba, Brazil.
Publikováno v:
Health education & behavior : the official publication of the Society for Public Health Education [Health Educ Behav] 2024 Feb; Vol. 51 (1), pp. 32-42. Date of Electronic Publication: 2023 Dec 11.
Publikováno v:
Vascular Health and Risk Management, Vol 2013, Iss default, Pp 29-35 (2013)
Débora Pantuso Monteiro,1 Raquel Rodrigues Britto,2 Ana Clara Ribeiro Lages,3 Marluce Lopes Basílio,3 Monize Cristine de Oliveira Pires,3 Maria Luiza Vieira Carvalho,1 Ricardo Jayme Procópio,4 Danielle Aparecida Gomes Pereira21Rehabilitation Scien
Externí odkaz:
https://doaj.org/article/620972373b1b4834bf210c53ca535588
Autor:
Pessanha S; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal; Laboratory of Instrumentation, Biomedical Engineering and Radiation Physics, Campus Caparica, 2829-516, Caparica, Portugal. Electronic address: sofia.pessanha@fct.unl.pt., Braga D; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal., Ensina A; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal., Silva J; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal., Vilchez J; Centro Hospitalar Barreiro- Montijo, Av. Movimento das Forças Armadas 79C, 2830-003, Barreiro, Portugal., Montenegro C; Centro Hospitalar Barreiro- Montijo, Av. Movimento das Forças Armadas 79C, 2830-003, Barreiro, Portugal., Barbosa S; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal; GeoBioTec, Campus Caparica, 2829-516, Caparica, Portugal., Carvalho ML; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal; Laboratory of Instrumentation, Biomedical Engineering and Radiation Physics, Campus Caparica, 2829-516, Caparica, Portugal., Dias A; NOVA School of Sciences and Technology, Campus Caparica, 2829-516, Caparica, Portugal; Laboratory of Instrumentation, Biomedical Engineering and Radiation Physics, Campus Caparica, 2829-516, Caparica, Portugal.
Publikováno v:
Talanta [Talanta] 2023 Aug 01; Vol. 260, pp. 124605. Date of Electronic Publication: 2023 Apr 29.
Autor:
De Matos Valadas A; Internal Medicine, Centro Hospitalar Universitário Lisboa Norte, Lisbon, PRT., Fatela N; Gastroenterology, Centro Hospitalar Universitário Lisboa Norte, Lisbon, PRT., Oliveira T; Pathology, Centro Hospitalar Universitário Lisboa Norte, Lisbon, PRT., Sepúlveda Santos T; Internal Medicine, Centro Hospitalar Universitário Lisboa Norte, Lisbon, PRT., Carvalho ML; Internal Medicine, Centro Hospitalar Universitário Lisboa Norte, Lisbon, PRT.
Publikováno v:
Cureus [Cureus] 2022 Dec 25; Vol. 14 (12), pp. e32932. Date of Electronic Publication: 2022 Dec 25 (Print Publication: 2022).
Autor:
Barbosa V; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; MARE - Marine and Environmental Science Centre, Department of Environmental Sciences and Engineering (DCEA), NOVA School of Science and Technology (FCT NOVA), Caparica, Portugal; LIBPhYs-UNL, Physics Department, NOVA School of Science and Technology, Caparica, Portugal. Electronic address: vera.barbosa@ipma.pt., Camacho C; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), University of Porto, Porto, Portugal., Oliveira H; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), University of Porto, Porto, Portugal., Anacleto P; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), University of Porto, Porto, Portugal; MARE - Marine and Environmental Sciences Centre, Guia Marine Laboratory, Faculty of Sciences, University of Lisbon (FCUL), Lisbon, Portugal., Maulvault AL; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; MARE - Marine and Environmental Sciences Centre, Guia Marine Laboratory, Faculty of Sciences, University of Lisbon (FCUL), Lisbon, Portugal., Delgado I; Food and Nutrition Department, National Health Institute Doutor Ricardo Jorge (INSA), Lisbon, Portugal., Ventura M; Food and Nutrition Department, National Health Institute Doutor Ricardo Jorge (INSA), Lisbon, Portugal., Dias J; SPAROS, Lda., Olhão, Portugal., Ribeiro L; EPPO - Aquaculture Research Station, Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Olhão, Portugal., Pousão-Ferreira P; EPPO - Aquaculture Research Station, Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Olhão, Portugal., Eljasik P; Department of Meat Sciences, Faculty of Food Science and Fisheries, West Pomeranian University of Technology, Szczecin, Poland., Panicz R; Department of Meat Sciences, Faculty of Food Science and Fisheries, West Pomeranian University of Technology, Szczecin, Poland., Sobczak M; Department of Meat Sciences, Faculty of Food Science and Fisheries, West Pomeranian University of Technology, Szczecin, Poland., Tsampa K; Institute of Nuclear and Particle Physics NCSR 'Demokritos', 153 41 Agia Paraskevi, Attiki, Greece., Karydas A; Institute of Nuclear and Particle Physics NCSR 'Demokritos', 153 41 Agia Paraskevi, Attiki, Greece., Nunes ML; Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), University of Porto, Porto, Portugal., Carvalho ML; LIBPhYs-UNL, Physics Department, NOVA School of Science and Technology, Caparica, Portugal., Martins M; MARE - Marine and Environmental Science Centre, Department of Environmental Sciences and Engineering (DCEA), NOVA School of Science and Technology (FCT NOVA), Caparica, Portugal., Marques A; Division of Aquaculture, Upgrading and Bioprospection (DivAV), Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Lisbon, Portugal; Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), University of Porto, Porto, Portugal.
Publikováno v:
Food chemistry [Food Chem] 2022 Dec 15; Vol. 397, pp. 133780. Date of Electronic Publication: 2022 Jul 26.
Autor:
de Pádua SMF; Programa de Pós-Graduação em Biodiversidade-PPGBio, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Grupo de Pesquisa em Antozoários (GPA), Departamento de Biologia, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Grupo de Pesquisa em Antozoários (GPA), Centro Acadêmico da Vitória, Universidade Federal de Pernambuco, Vitória de Santo Antão, Pernambuco Brazil., Botter-Carvalho ML; Programa de Pós-Graduação em Biodiversidade-PPGBio, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Laboratório de Ecologia do Bentos Costeiro (LEBENC), Departamento de Biologia, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil., Gomes PB; Programa de Pós-Graduação em Biodiversidade-PPGBio, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Grupo de Pesquisa em Antozoários (GPA), Departamento de Biologia, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Programa de Pós-Graduação em Biologia Animal (PPGBA), Universidade Federal de Pernambuco, Recife, Pernambuco Brazil., de Oliveira CS; Grupo de Pesquisa em Antozoários (GPA), Departamento de Biologia, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Programa de Pós-Graduação em Biologia Animal (PPGBA), Universidade Federal de Pernambuco, Recife, Pernambuco Brazil., Dos Santos JCP; Laboratório de Operações Aquáticas e Aquicultura (LOAA), Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brasil., Pérez CD; Programa de Pós-Graduação em Biodiversidade-PPGBio, Universidade Federal Rural de Pernambuco, Recife, Pernambuco Brazil.; Programa de Pós-Graduação em Biologia Animal (PPGBA), Universidade Federal de Pernambuco, Recife, Pernambuco Brazil.; Grupo de Pesquisa em Antozoários (GPA), Centro Acadêmico da Vitória, Universidade Federal de Pernambuco, Vitória de Santo Antão, Pernambuco Brazil.
Publikováno v:
Aquatic ecology [Aquat Ecol] 2022; Vol. 56 (1), pp. 183-200. Date of Electronic Publication: 2021 Oct 08.
Autor:
Ensina A; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal., Carvalho PM; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal., Machado J; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal., Carvalho ML; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal., Casal D; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal; Anatomy Department, NOVA Medical School, NOVA University Lisbon, 1169-056, Lisbon, Portugal., Pais D; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal; Anatomy Department, NOVA Medical School, NOVA University Lisbon, 1169-056, Lisbon, Portugal., Santos JP; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal., Dias AA; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal., Pessanha S; Physics Department, NOVA School of Science and Technology, NOVA University Lisbon, 2829-516, Caparica, Portugal; LIBPhys - Laboratory for Instrumentation, Biomedical Engineering and Radiation Physics, Portugal. Electronic address: sofia.pessanha@fct.unl.pt.
Publikováno v:
Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS) [J Trace Elem Med Biol] 2021 Dec; Vol. 68, pp. 126837. Date of Electronic Publication: 2021 Aug 08.
Publikováno v:
Poultry, Fisheries & Wildlife Sciences.
The present study is a characterization of the chemical composition of crab shells from brown crab, spider crab, velvet crab and green crab. The chitin content of crab shells varied between 9.7 and 16.4% and the protein content was in the range of 13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ae5ca12c8f8fbae272c74788471cc75
https://doi.org/10.4172/2375-446x.1000181
https://doi.org/10.4172/2375-446x.1000181