Potential risk of BPA and phthalates in commercial water bottles: a minireview.

Autor: da Silva Costa R; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br., Sainara Maia Fernandes T; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br., de Sousa Almeida E; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br., Tomé Oliveira J; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br., Carvalho Guedes JA; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br; Embrapa Tropical Agroindustry, R. Dra Sara Mesquita 2270, 60511-110 Fortaleza, CE, Brazil., Julião Zocolo G; Embrapa Tropical Agroindustry, R. Dra Sara Mesquita 2270, 60511-110 Fortaleza, CE, Brazil., Wagner de Sousa F; Department of Education - Chemistry Licenciate, Federal Institute of Education, Science and Technology, R. Francisco da Rocha Martins S/N, 61609-090 Caucaia, CE, Brazil., do Nascimento RF; Department of Analytical Chemistry and Physical Chemistry, Federal University of Ceará, R. Humberto Monte S/N, 60455700 Fortaleza, CE, Brazil E-mail: tatisainara@yahoo.com.br.

Publikováno v: Journal of water and health [J Water Health] 2021 Jun; Vol. 19 (3), pp. 411-435.