Zobrazeno 1 - 10
of 178
pro vyhledávání: '"Carum carvi L."'
Autor:
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Roberto Edoardo Villa, Ruud Woutersen, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini, Fabiola Pizzo
Publikováno v:
EFSA Journal, Vol 22, Iss 7, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil obtained from the fruit of Carum carvi L. (caraway oil), when used as a sensory additive in feed
Externí odkaz:
https://doaj.org/article/d485a24cafa24392aa087d4990d59b69
Autor:
Hiba Bouzaid, Liliana Espírito Santo, Diana M. Ferreira, Susana Machado, Anabela S. G. Costa, Maria Inês Dias, Ricardo C. Calhelha, Lillian Barros, Oumaima Chater, Youssef Kandri Rodi, Faouzi Errachidi, Fouad Ouazzani Chahdi, Maria Beatriz P. P. Oliveira, Rita C. Alves
Publikováno v:
Molecules, Vol 29, Iss 15, p 3485 (2024)
Coriander, caraway, and mystical cumin are famous for their aromatic properties and widely used in Moroccan cuisine. The nutritional/phytochemical composition of their seeds (used for food flavoring and preservation) were compared. Their antioxidant,
Externí odkaz:
https://doaj.org/article/8f6dff25c5b24b11b8282b534f7e29b4
Publikováno v:
Agronomy, Vol 14, Iss 3, p 625 (2024)
The scientific aim of this article is to investigate the potential benefits of implementing a multi-cropping system, specifically focusing on the incorporation of caraway, to improve soil agrochemical and biological properties, prevent soil degradati
Externí odkaz:
https://doaj.org/article/eaecc0a3cb22473fa0e85a399e39f702
Publikováno v:
Jurnal Riset Kimia, Vol 13, Iss 2, Pp 198-207 (2022)
Caraway (Carum carvi L.) is one of the oldest medicinal plants found in various countries such as West Asia, North Africa, Pakistan, India, North America, Northern Europe, Iran, Russia, and Indonesia. This plant has been use for traditional medicines
Externí odkaz:
https://doaj.org/article/35406a7f5789470f8a8880bebfb69d67
Autor:
Fardin Khajepour, Mohammad Reza Zangouyee, Arezu Khosravimashizi, Ali Afgar, Vahideh Abdollahi, Shahriar Dabiri, Reza Nosratabadi
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 12, Iss 10, Pp 421-429 (2022)
Objective: To explore the anti-inflammatory and antioxidant effects of caraway on atopic dermatitis (AD) in mice. Methods: AD was induced in two stages, including sensitization and challenge with the application of 2,4 dinitrochlorobenzene 2% and 0.2
Externí odkaz:
https://doaj.org/article/1370408501aa42c881b2f8a872bf06e9
Akademický článek
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Autor:
PANG Min, CUI Xiu-ming
Publikováno v:
Shipin yu jixie, Vol 38, Iss 1, Pp 173-177,194 (2022)
Objective: Optimized extraction technology of Carum carvi L. essential oil and analyzed the volatile components. Methods: Supercritical carbon dioxide was used to extract essential oil from Carum carvi L. seeds and the volatile components of essentia
Externí odkaz:
https://doaj.org/article/b9c810d83a1c4609bc60d60d373d8f64
Publikováno v:
Antibiotics, Vol 12, Iss 3, p 591 (2023)
Carum carvi L. belongs to the Apiaceae family and is widely used as a vegetable, food spice, preservative, and herbal medicine. This study investigated the impact of essential oil extracted from Carum carvi L. seeds (CEO) on methicillin-resistant Sta
Externí odkaz:
https://doaj.org/article/07cef4f9f5334623a4a1771077005a29
Publikováno v:
Plants, Vol 11, Iss 8, p 1072 (2022)
The main objectives of the present study were to investigate anti-Vibrio spp., antibiofilms, and anti-quorum-sensing (anti-QS) properties of caraway essential oil in relation to their phytochemical composition. The results obtained show the identific
Externí odkaz:
https://doaj.org/article/d0c11126e2a843cf9b10828da6bd8c0d
Autor:
Aušra Rudinskienė, Aušra Marcinkevičienė, Rimantas Velička, Robertas Kosteckas, Zita Kriaučiūnienė, Rimantas Vaisvalavičius
Publikováno v:
Plants, Vol 11, Iss 6, p 774 (2022)
Multi-cropping systems play an important role in improving the quality of soil properties. A field experiment was carried at the Experimental Station of Vytautas Magnus University Agriculture Academy (Lithuania) in 2017 to 2019. The aim of the study
Externí odkaz:
https://doaj.org/article/c8b51a03ffc74b4cbd87994e978b2a24