Production and Nutritional Composition of King Oyster Culinary-Medicinal Mushroom Pleurotus eryngii (Agaricomycetes) Biomass from Brazil.

Autor: de Andrade CP; School of Health Sciences, Amazonas State University, Manaus, Amazonas, Brazil., de Oliveira AP; School of Health Sciences, Amazonas State University, Manaus, Amazonas, Brazil., Miranda BN; School of Health Sciences, Amazonas State University, Manaus, Amazonas, Brazil., Rodrigues KA; School of Health Sciences, Amazonas State University, Manaus, Amazonas, Brazil., de Queiroz SRB; Food Science Laboratory, Federal Institute of Amazonas, Manaus, Amazonas, Brazil., Cartonilho MM; Food Science Laboratory, Federal Institute of Amazonas, Manaus, Amazonas, Brazil., Kirsch LS; School of Health Sciences, Amazonas State University, Manaus, Amazonas, Brazil.

Publikováno v: International journal of medicinal mushrooms [Int J Med Mushrooms] 2021; Vol. 23 (8), pp. 39-49.