Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Carter MQ"'
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Carychao D; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Lindsey RL; Enteric Diseases Laboratory Branch, Centers for Disease Control and Prevention, Atlanta, GA, United States.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2024 Sep 09; Vol. 15, pp. 1456637. Date of Electronic Publication: 2024 Sep 09 (Print Publication: 2024).
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Western Regional Research Center, 800 Buchanan Street, Albany, CA 94710, USA., Quiñones B; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Western Regional Research Center, 800 Buchanan Street, Albany, CA 94710, USA., He X; Foodborne Toxin Detection and Prevention Research Unit, U.S. Department of Agriculture, Western Regional Research Center, Albany, CA 94710, USA., Pham A; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Western Regional Research Center, 800 Buchanan Street, Albany, CA 94710, USA., Carychao D; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Western Regional Research Center, 800 Buchanan Street, Albany, CA 94710, USA., Cooley MB; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Western Regional Research Center, 800 Buchanan Street, Albany, CA 94710, USA., Lo CC; Biosecurity and Public Health Group, U.S. Department of Energy, Los Alamos National Laboratory, Santa Fe, NM 87545, USA., Chain PSG; Biosecurity and Public Health Group, U.S. Department of Energy, Los Alamos National Laboratory, Santa Fe, NM 87545, USA., Lindsey RL; Enteric Diseases Laboratory Branch, Centers for Disease Control and Prevention, Atlanta, GA 30329, USA., Bono JL; Meat Safety and Quality Research Unit, U.S. Department of Agriculture, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA.
Publikováno v:
Microorganisms [Microorganisms] 2023 Nov 18; Vol. 11 (11). Date of Electronic Publication: 2023 Nov 18.
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Quiñones B; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Laniohan N; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Carychao D; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Pham A; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., He X; Foodborne Toxin Detection and Prevention Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States., Cooley M; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA, United States.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2023 Sep 26; Vol. 14, pp. 1214081. Date of Electronic Publication: 2023 Sep 26 (Print Publication: 2023).
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA, United States., Laniohan N; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA, United States., Pham A; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA, United States., Quiñones B; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA, United States.
Publikováno v:
Frontiers in cellular and infection microbiology [Front Cell Infect Microbiol] 2022 Nov 24; Vol. 12, pp. 1043726. Date of Electronic Publication: 2022 Nov 24 (Print Publication: 2022).
Autor:
Wang Y; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA.; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, 155 Changbai, Beijing 102206, China., Hart-Cooper WM; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA., Rasooly R; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA., Carter MQ; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA., Orts WJ; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA., Gu Y; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA., He X; Western Regional Research Center, Agricultural Research Service, United States Department of Agriculture, 800 Buchanan St., Albany, CA 94710, USA.
Publikováno v:
Toxins [Toxins (Basel)] 2022 Nov 02; Vol. 14 (11). Date of Electronic Publication: 2022 Nov 02.
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA 94710, USA., Laniohan N; Produce Safety and Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA 94710, USA., Lo CC; Biosecurity and Public Health Group, Los Alamos National Laboratory, U.S. Department of Energy, Bioscience Division, Los Alamos, NM 87545, USA., Chain PSG; Biosecurity and Public Health Group, Los Alamos National Laboratory, U.S. Department of Energy, Bioscience Division, Los Alamos, NM 87545, USA.
Publikováno v:
Microorganisms [Microorganisms] 2022 Apr 21; Vol. 10 (5). Date of Electronic Publication: 2022 Apr 21.
Autor:
Carter MQ; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA. Electronic address: michelle.carter@usda.gov., Pham A; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., Huynh S; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., Parker CT; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., Miller A; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., He X; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Foodborne Toxin and Detection Research Unit, Albany, CA, USA., Hu B; Biosecurity and Public Health Group, Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, 87545, USA., Chain PSG; Biosecurity and Public Health Group, Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, 87545, USA.
Publikováno v:
Food microbiology [Food Microbiol] 2021 Jun; Vol. 96, pp. 103722. Date of Electronic Publication: 2020 Dec 31.
Autor:
Carter MQ; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., Hu B; Biosecurity and Public Health Group, Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, USA., Chain PSG; Biosecurity and Public Health Group, Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, USA.
Publikováno v:
Data in brief [Data Brief] 2021 Apr 20; Vol. 36, pp. 107065. Date of Electronic Publication: 2021 Apr 20 (Print Publication: 2021).
Autor:
Carter MQ; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA. Electronic address: michelle.carter@usda.gov., Pham A; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Produce Safety and Microbiology Research Unit, Albany, CA, USA., Du WX; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Foodborne Toxin and Detection Research Unit, Albany, CA, USA., He X; U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Foodborne Toxin and Detection Research Unit, Albany, CA, USA.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2021 Feb 02; Vol. 339, pp. 109029. Date of Electronic Publication: 2020 Dec 23.
Autor:
Carter MQ; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, California., Pham A; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, California., He X; Foodborne Toxin Prevention and Detection Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, California., Hnasko R; Produce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, California.
Publikováno v:
Foodborne pathogens and disease [Foodborne Pathog Dis] 2020 Sep; Vol. 17 (9), pp. 555-567. Date of Electronic Publication: 2020 Mar 04.