Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Carreón-Hidalgo JP"'
Autor:
Carreón-Hidalgo JP; Biotechnology Program, Universidad Autónoma Metropolitana, Iztapalapa Mexico City, Mexico., Román-Guerrero A; Department of Biotechnology, Universidad Autónoma Metropolitana, Iztapalapa Mexico City, Mexico., Navarro-Ocaña A; Department of Food and Biotechnology, Universidad Nacional Autónoma de México, Coyoacán Mexico City, Mexico., Gómez-Linton DR; Department of Health Science, Universidad Autónoma Metropolitana, Iztapalapa Mexico City, Mexico., Franco-Vásquez DC; Biotechnology Program, Universidad Autónoma Metropolitana, Iztapalapa Mexico City, Mexico., Franco-Vásquez AM; Department of Biomacromolecule Chemistry, Universidad Nacional Autónoma de México, Coyoacán Mexico City, Mexico., Arreguín-Espinosa R; Department of Biomacromolecule Chemistry, Universidad Nacional Autónoma de México, Coyoacán Mexico City, Mexico., Pérez-Flores LJ; Department of Health Science, Universidad Autónoma Metropolitana, Iztapalapa Mexico City, Mexico.
Publikováno v:
Journal of food science [J Food Sci] 2023 Jan; Vol. 88 (1), pp. 161-174. Date of Electronic Publication: 2022 Dec 16.
Autor:
Carreón-Hidalgo JP; Biotechnology Program, Universidad Autónoma Metropolitana, Iztapalapa, CP 09340 Mexico City, Mexico., Franco-Vásquez DC; Biotechnology Program, Universidad Autónoma Metropolitana, Iztapalapa, CP 09340 Mexico City, Mexico., Gómez-Linton DR; Department of Health Science, Universidad Autónoma Metropolitana, Iztapalapa, CP 09340 Mexico City, Mexico., Pérez-Flores LJ; Department of Health Science, Universidad Autónoma Metropolitana, Iztapalapa, CP 09340 Mexico City, Mexico. Electronic address: ljpf@xanum.uam.mx.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2022 Jan; Vol. 151, pp. 110821. Date of Electronic Publication: 2021 Nov 25.