Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Carolyn V Greenberg"'
Autor:
Gina Lockwood, Alan R. Kristal, Lisa J. Martin, Valentina Kriukov, Carolyn V. Greenberg, Ann L Shatuck, Norman F. Boyd
Publikováno v:
Controlled Clinical Trials. 18:241-250
This study tested the ability of a self-administered food frequency questionnaire (FFQ) to identify women with low fat intakes. FFQs were completed by 95 control participants of a dietary trial at a mean 2.9 +/- 0.8 years post-randomization. Subjects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87c2d24589484266c855fd875c54185d
https://doi.org/10.1016/s0197-2456(96)00240-1
https://doi.org/10.1016/s0197-2456(96)00240-1
Autor:
Lisa J. Martin, Ella Huszti, Norman F. Boyd, Philip W. Connelly, Carolyn V. Greenberg, Salomon Minkin, Olga Melnichouk
Publikováno v:
Journal of the National Cancer Institute. 108:djw126
BACKGROUND There is strong evidence that breast cancer risk is influenced by environmental factors. Blood lipid and lipoprotein levels are also influenced by environmental factors and are associated with some breast cancer risk factors. We examined w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c73be95c64afabe0f1090572d0c38b8
https://doi.org/10.1093/jnci/djw126
https://doi.org/10.1093/jnci/djw126
Autor:
Martin J. Yaffe, Gregory Hislop, Lisa J. Martin, Salomon Minkin, Norman F. Boyd, Valentina Kriukov, David J.A. Jenkins, Carolyn V. Greenberg
Publikováno v:
Breast cancer research and treatment. 113(1)
We have previously shown that a low-fat dietary intervention for 2 years in women with extensive mammographic density decreased mammographic density to a greater extent than in the control group. Post-hoc analysis indicated that this effect was stron
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c4c2b6d8bbeae705fc737065b632e1c
https://pubmed.ncbi.nlm.nih.gov/18214671
https://pubmed.ncbi.nlm.nih.gov/18214671
Autor:
Lisa J. Martin, Valentina Kriukov, Norman F. Boyd, Salomon Minkin, David J.A. Jenkins, Carolyn V Greenberg
Publikováno v:
The American journal of clinical nutrition. 84(4)
Background Later age at menopause is associated with a greater risk of breast cancer. Dietary factors may at least partially influence breast cancer risk through an effect on the age at menopause. Objective We studied the effect of a low-fat, high-ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87a27756a649f64295a8380e0494b39f
https://pubmed.ncbi.nlm.nih.gov/17023721
https://pubmed.ncbi.nlm.nih.gov/17023721