Zobrazeno 1 - 10
of 98
pro vyhledávání: '"Caroline Lecko"'
Publikováno v:
Hospital Caterer; Oct2013, p30-30, 1p
In 2015, the UK National Health Service (NHS) established a taskforce to review single portion food and beverage packaging, which has been identified as a potential challenge to users in hospitals. Hence, a study was undertaken to determine the suita
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a20288fb6a6bfc11aa95292c82f0d92
Autor:
Ben Hanson, Jun Kayashita, Peter Lam, Soenke Stanschus, Mershen Pillay, Luis F. Riquelme, Janice Duivestein, Caroline Lecko, Julie A. Y. Cichero, Catriona M. Steele, Jianshe Chen, Joseph Murray, Roberto Oliveira Dantas
Publikováno v:
Dysphagia. 32:293-314
Dysphagia is estimated to affect ~8% of the world's population (~590 million people). Texture-modified foods and thickened drinks are commonly used to reduce the risks of choking and aspiration. The International Dysphagia Diet Standardisation Initia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::215077ff4837257c6bded26d4f5ee725
https://doi.org/10.1007/s00455-016-9758-y
https://doi.org/10.1007/s00455-016-9758-y
Autor:
Caroline Lecko
Publikováno v:
Nursing and Residential Care. 19:372-374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a02b5f7c7425eab3e5e2f93488fe4eb3
https://doi.org/10.12968/nrec.2017.19.7.372
https://doi.org/10.12968/nrec.2017.19.7.372
Publikováno v:
Journal of Applied Research in Intellectual Disabilities. 28:121-132
Background Following a series of fatal choking incidents in one UK specialist service, this study evaluated the detail included in incident reporting. This study compared the enhanced reporting system in the specialist service with the national repor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3740f6f2458aa1c29b2a94f14a3e37f
https://doi.org/10.1111/jar.12116
https://doi.org/10.1111/jar.12116
Autor:
Caroline Lecko
Publikováno v:
British journal of nursing (Mark Allen Publishing). 25(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3af8e3e6ebb382fa824f5207fcf6ee2
https://pubmed.ncbi.nlm.nih.gov/26972995
https://pubmed.ncbi.nlm.nih.gov/26972995
Publikováno v:
Nursing Standard. 25:35-37
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41c4988d8887c1f6dc68e89aa3f026f0
https://doi.org/10.7748/ns2011.03.25.30.35.c8423
https://doi.org/10.7748/ns2011.03.25.30.35.c8423
Autor:
Caroline, Lecko
Publikováno v:
Nursing times. 110(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::fb74a03e167f2e9e4d3568fb9c6c7549
https://pubmed.ncbi.nlm.nih.gov/24923005
https://pubmed.ncbi.nlm.nih.gov/24923005
Autor:
Caroline, Lecko
Publikováno v:
Nursing times. 109(26)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0db38dd8fe885733d47bdf0a866bb2fe
https://pubmed.ncbi.nlm.nih.gov/23923266
https://pubmed.ncbi.nlm.nih.gov/23923266
Autor:
Caroline, Lecko
Publikováno v:
Nursing times. 109(26)
Dehydration contributes to poor patient outcomes and can lead to avoidable harm. This article analyses incident reports from National Reporting and Learning System (NRLS) relating to hydration and shows that this area of care continues to be frequent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8a1f17b8c331920bee4b8661e592cbd6
https://pubmed.ncbi.nlm.nih.gov/23923267
https://pubmed.ncbi.nlm.nih.gov/23923267