Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Caroline, Buss"'
Publikováno v:
JMIR Formative Research, Vol 6, Iss 2, p e31533 (2022)
BackgroundSocial networks have been pointed out as 1 of the greatest means of spreading information. A large part of the population is already present on these platforms, looking up subjects such as health, nutrition, and food. To reach this audience
Externí odkaz:
https://doaj.org/article/34ecffbf0e81488991ed4f9425932e33
Autor:
Cristiane V. Tovo, Cristiane A. Villela-Nogueira, Nathalie C. Leite, Carine L. Panke, Gabriela Z. Port, Sabrina Fernandes, Caroline Buss, Gabriela P. Coral, Ana C. Cardoso, Claudia M. Cravo, Fernanda L. Calçado, Guilherme F.M. Rezende, Frederico C. Ferreira, João M. Araujo-Neto, Renata de M. Perez, Henrique S. Moraes-Coelho, Angelo A. de Mattos
Publikováno v:
Annals of Hepatology, Vol 18, Iss 3, Pp 445-449 (2019)
Introduction and aim: The gold-standard for fibrosis diagnosis in non-alcoholic fatty liver disease (NAFLD) is liver biopsy, despite its invasive approach, sampling limitations and variability among observers. The objective was to validate the perfor
Externí odkaz:
https://doaj.org/article/23ebde1b41d1466189fb588accfb389a
Publikováno v:
Journal of the American Nutrition Association. :1-9
Autor:
Giselle S. Escouto, Gabriela Z. Port, Cristiane V. Tovo, Sabrina A. Fernandes, Alessandra Peres, Gilson P. Dorneles, Vanessa P. Houde, Thibault V. Varin, Geneviève Pilon, André Marette, Caroline Buss
Publikováno v:
The Journal of Nutrition.
Autor:
Victória Freitas de Carvalho, Ana Beatriz Cauduro Harb, Adriana da Silva Lockmann, Estela Scariot, Ramona Vidori, Caroline Buss, Denise Zaffari
Publikováno v:
Inovação e Sustentabilidade em Saúde, Nutrição e Alimentos. :1-10
Publikováno v:
Arquivos de Gastroenterologia, Vol 52, Iss 1, Pp 4-8 (2015)
Background Caffeine consumption has been associated to decreased levels of liver enzymes and lower risk of fibrosis in patients with hepatitis C virus. Objectives This study aimed to evaluate the association between caffeine consumption and inflammat
Externí odkaz:
https://doaj.org/article/11127ff1907046f6bf18ba0c31baf27b
Publikováno v:
Annals of Hepatology, Vol 13, Iss 5, Pp 482-488 (2014)
Non-alcoholic fatty liver disease (NAFLD) is defined as a spectrum of liver diseases ranging from simple steatosis to steatohepatitis (NASH). Alterations in intestinal microbiota and inflammatory response may play a key role in disease progression an
Externí odkaz:
https://doaj.org/article/3715a37ae6a4448799288b0d2ac5f96f
Autor:
Juliana Feliciati Hoffmann, Maria Angélica Antunes Nunes, Maria Inês Schmidt, Maria Teresa Anselmo Olinto, Cristiane Melere, Silvia Giselle Ibarra Ozcariz, Caroline Buss, Michele Drhemer, Patrícia Manzolli, Rafael Marques Soares, André Poyastro Pinheiro, Suzi Camey
Publikováno v:
Cadernos de Saúde Pública, Vol 29, Iss 5, Pp 970-980 (2013)
The assessment of the relationship between food intake and sociodemographic factors is crucial for developing effective public health policies. The present study aimed to examine dietary patterns in pregnant women and the association between these pa
Externí odkaz:
https://doaj.org/article/75623e54ba3f4718a1fff08e138de111
Autor:
Rafael Marques Soares, Patrícia Manzolli, Michele Drhemer, Caroline Buss, Cristiane Melere, Silvia Giselle Ibarra Ozcariz, Maria Inês Schmidt, Maria Teresa Anselmo Olinto, Suzi Camey, Juliana Feliciati Hoffmann, Maria Angélica Antunes Nunes, Andréa Poyastro Pinheiro
Publikováno v:
Cadernos de Saúde Pública, Vol 29, Iss 5, Pp 970-980 (2013)
The assessment of the relationship between food intake and sociodemographic factors is crucial for developing effective public health policies. The present study aimed to examine dietary patterns in pregnant women and the association between these pa
Externí odkaz:
https://doaj.org/article/d7605c27dda14b17bed2c2ca0c8134c4
Autor:
Cristiane Melere, Juliana Feliciati Hoffmann, Maria Angélica Antunes Nunes, Michele Drehmer, Caroline Buss, Silvia Giselle Ibarra Ozcariz, Rafael Marques Soares, Patricia Portantiolo Manzolli, Bruce Bartholow Duncan, Suzi Alves Camey
Publikováno v:
Revista de Saúde Pública, Vol 47, Iss 1, Pp 20-28 (2013)
OBJETIVO: Avaliar a qualidade global da dieta em uma amostra de gestantes, a partir de um parâmetro único, simples e objetivo. MÉTODOS: Gestantes entre a 16ª e 36ª semana de gestação (n = 712) foram arroladas em unidades básicas de saúde em
Externí odkaz:
https://doaj.org/article/352bb21445d24e4489d19647ed8d6df2