Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Carolina Shene"'
Autor:
Liset Flores, Carolina Shene
Publikováno v:
Microorganisms, Vol 12, Iss 7, p 1428 (2024)
This work analyzes the production of total lipids and the content of CoQ9 and CoQ10 in the biomass of Thraustochytrium sp. RT2316-16 grown in media containing a single amino acid at a concentration of 1 g L−1 as the sole nitrogen source; glucose (5
Externí odkaz:
https://doaj.org/article/fe2926d020694c26b0dcb94531f905de
Publikováno v:
Marine Drugs, Vol 21, Iss 11, p 586 (2023)
Coenzyme Q (CoQ; ubiquinone) is an essential component of the respiratory chain. It is also a potent antioxidant that prevents oxidative damage to DNA, biological membranes, and lipoproteins. CoQ comprises a six-carbon ring with polar substituents th
Externí odkaz:
https://doaj.org/article/0af2138c89eb4fcbb05612f60153c5fb
Autor:
Alexandra Galetović, Gabriel Peña, Nicole Fernández, Milton Urrutia, Nataly Flores, Benito Gómez-Silva, Jocelyne Di Ruggiero, Carolina Shene, Mariela Bustamante
Publikováno v:
Microorganisms, Vol 11, Iss 11, p 2668 (2023)
Cyanobacteria produce exopolysaccharides (EPSs) as an adaptative mechanism against ultraviolet radiation and desiccation. Cellulose is present in the extracellular polymeric substance in some cyanobacteria genera and it has been proposed as a raw mat
Externí odkaz:
https://doaj.org/article/04e989e8a3d649cb8d55230055712dce
Autor:
Diego Valdebenito, Sebastián Urrutia, Allison Leyton, Yusuf Chisti, Juan A. Asenjo, Carolina Shene
Publikováno v:
Marine Drugs, Vol 21, Iss 1, p 15 (2022)
The psychrophilic marine microorganism Thraustochytrium sp. RT2316-16 can produce carotenoids as well as lipids containing the omega-3 polyunsaturated fatty acids (PUFA) eicosapentaenoic acid and docosahexaenoic acid. This work reports on the effects
Externí odkaz:
https://doaj.org/article/45e1fcc6f7014d5c8f0dbd3df42b5fad
Publikováno v:
Marine Drugs, Vol 20, Iss 7, p 416 (2022)
The carotenogenic thraustochytrid Thraustochytrium sp. RT2316-16 was grown in batch and repeated-batch cultures using different feeds containing glucose, or glycerol, and yeast extract, for the production of lipids, phospholipids and carotenoids. RT2
Externí odkaz:
https://doaj.org/article/c9f73ee6d0bb412e885e8ca55b0aab3d
Autor:
Carolina Shene, Paris Paredes, Daniela Vergara, Allison Leyton, Marcelo Garcés, Liset Flores, Mónica Rubilar, Mariela Bustamante, Roberto Armenta
Publikováno v:
MicrobiologyOpen, Vol 9, Iss 1, Pp n/a-n/a (2020)
Abstract Thraustochytrids have been isolated from different aquatic systems; however, few studies have reported their occurrence in Antarctica. In this study, 13 strains close to strains belonging to the genera Oblongichytrium, Thraustochytrium, and
Externí odkaz:
https://doaj.org/article/6a34f4c8dc004f9fb9745fe6daf9881e
Autor:
Allison Leyton, Liset Flores, Carolina Shene, Yusuf Chisti, Giovanni Larama, Juan A. Asenjo, Roberto E. Armenta
Publikováno v:
Marine Drugs, Vol 19, Iss 7, p 386 (2021)
Eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and carotenoids are needed as human dietary supplements and are essential components in commercial feeds for the production of aquacultured seafood. Microorganisms such as thraustochytrids are
Externí odkaz:
https://doaj.org/article/3206fae8b75349bf8c5e3e94816ab4c5
Autor:
Allison Leyton, Michael Araya, Fadia Tala, Liset Flores, María Elena Lienqueo, Carolina Shene
Publikováno v:
Molecules, Vol 26, Iss 8, p 2355 (2021)
Seaweed processing generates liquid fraction residual that could be used as a low-cost nutrient source for microbial production of metabolites. The Rhodotorula strain is able to produce antimicrobial compounds known as sophorolipids. Our aim was to e
Externí odkaz:
https://doaj.org/article/0a462987777d46f7a04859b9e1d817c6
Autor:
Paris Paredes, Giovanni Larama, Liset Flores, Allison Leyton, Carmen Gloria Ili, Juan A. Asenjo, Yusuf Chisti, Carolina Shene
Publikováno v:
Marine Drugs, Vol 18, Iss 11, p 563 (2020)
Oblongichytrium RT2316-13 synthesizes lipids rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). The content of these fatty acids in the total lipids depended on growth temperature. Sequencing technology was used in this work to exami
Externí odkaz:
https://doaj.org/article/59360accd3664d96b552193faf899d7f
Autor:
Mariela Bustamante, Loreto Laurie-Martínez, Daniela Vergara, Rocio Campos-Vega, Mónica Rubilar, Carolina Shene
Publikováno v:
Applied Sciences, Vol 10, Iss 13, p 4623 (2020)
Chia seed mucilage (CM), flaxseed mucilage (FM), and inulin (INL) were used as encapsulating agents to evaluate the possibility of increasing the survival of Lactobacillus casei var. rhamnosus, renamed recently to Lacticaseibacillus rhamnosus, after
Externí odkaz:
https://doaj.org/article/525c0c671502434ba602108bc54971fe