Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Carolina Rivera-Amado"'
Autor:
Guillermo Gerard, Suchismita Mondal, Francisco Piñera-Chávez, Carolina Rivera-Amado, Gemma Molero, Jose Crossa, Julio Huerta-Espino, Govindan Velu, Hans Braun, Ravi Singh, Leonardo Crespo-Herrera
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract Common wheat (Triticum aestivum L.) is a major staple food crop, providing a fifth of food calories and proteins to the world’s human population. Despite the impressive growth in global wheat production in recent decades, further increases
Externí odkaz:
https://doaj.org/article/e105a9d2b55448a883a5be9fd248a4cf
Autor:
Carlos A. Robles‐Zazueta, Leonardo A. Crespo‐Herrera, Francisco J. Piñera‐Chavez, Carolina Rivera‐Amado, Gudbjorg I. Aradottir
Publikováno v:
The Plant Genome, Vol 17, Iss 1, Pp n/a-n/a (2024)
Abstract Wheat (Triticum aestivum L.) as a staple crop is closely interwoven into the development of modern society. Its influence on culture and economic development is global. Recent instability in wheat markets has demonstrated its importance in g
Externí odkaz:
https://doaj.org/article/ba8180ca8eef4bad8281ce4d930469ce
Autor:
Guillermo Gerard, Suchismita Mondal, Francisco Piñera‑Chávez, Carolina Rivera‑Amado, Gemma Molero, Jose Crossa, Julio Huerta‑Espino, Govindan Velu, Hans Braun, Ravi Singh, Leonardo Crespo‑Herrera
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-1 (2024)
Externí odkaz:
https://doaj.org/article/351573028ef64efbb60c63c1b10bf8fa
Autor:
Gemma Molero, Benedict Coombes, Ryan Joynson, Francisco Pinto, Francisco J. Piñera-Chávez, Carolina Rivera-Amado, Anthony Hall, Matthew P. Reynolds
Publikováno v:
Communications Biology, Vol 6, Iss 1, Pp 1-12 (2023)
Comparative phenotyping and genome-wide association study in a panel of 149 wheat genotypes reveal alleles associated with heat tolerance, which could be useful in future breeding programmes for wheat cultivars.
Externí odkaz:
https://doaj.org/article/414617dcbe93496f8197e5d84d893fc5
Autor:
Susanne Dreisigacker, Juan Burgueño, Angela Pacheco, Gemma Molero, Sivakumar Sukumaran, Carolina Rivera-Amado, Matthew Reynolds, Simon Griffiths
Publikováno v:
Biology, Vol 10, Iss 9, p 855 (2021)
Grain yield (YLD) is a function of the total biomass (BM) and of partitioning the biomass by grains, i.e., the harvest index (HI). The most critical developmental stage for their determination is the flowering time, which mainly depends on the vernal
Externí odkaz:
https://doaj.org/article/a8451166301847ef9b65ed884cdbe320
Autor:
Carolina Rivera-Amado, Gemma Molero, Eliseo Trujillo-Negrellos, Matthew Reynolds, John Foulkes
Publikováno v:
Agronomy, Vol 10, Iss 10, p 1527 (2020)
Grain filling may be limited by the joint source and sink capacity in modern wheat cultivars, indicating a need to research the co-limitation of yield by both photosynthesis and the number and potential size of grains. The extent to which the post-an
Externí odkaz:
https://doaj.org/article/7b3ff15642b8441da08fb23dbe8299a7
Autor:
Simon Griffiths, Juan Burgueño, Susanne Dreisigacker, Sivakumar Sukumaran, Gemma Molero, Ángela Pacheco, Matthew P. Reynolds, Carolina Rivera-Amado
Publikováno v:
Biology
Volume 10
Issue 9
Biology, Vol 10, Iss 855, p 855 (2021)
Volume 10
Issue 9
Biology, Vol 10, Iss 855, p 855 (2021)
Simple Summary Allelic variants of vernalization (Vrn), photoperiod (Ppd), and earliness per se (Eps) genes in two panels of elite spring wheat were used to estimate their effects on the phenological stages, biomass (BM), harvest index (HI), and grai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd9b4071c75be4780f31a5ece7cb2ac3
http://europepmc.org/articles/PMC8471161
http://europepmc.org/articles/PMC8471161
Autor:
Gemma Molero, Roger Sylvester-Bradley, M. John Foulkes, Carolina Rivera-Amado, Eliseo Trujillo-Negrellos, Matthew P. Reynolds
Publikováno v:
Field Crops Research. 240:154-167
Improving biomass is an important goal for future genetic gains in yield potential in wheat, but it will also be crucial to identify physiological traits to maximize harvest index (HI, proportion of aboveground biomass in grain). Increased grain part
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99f8ae9a1eb2adf165e851e24f5cb1e0
https://doi.org/10.1016/j.fcr.2019.04.016
https://doi.org/10.1016/j.fcr.2019.04.016
Autor:
John Foulkes, Matthew P. Reynolds, Carolina Rivera-Amado, Gemma Molero, Eliseo Trujillo-Negrellos
Publikováno v:
Agronomy
Volume 10
Issue 10
Agronomy, Vol 10, Iss 1527, p 1527 (2020)
Volume 10
Issue 10
Agronomy, Vol 10, Iss 1527, p 1527 (2020)
Grain filling may be limited by the joint source and sink capacity in modern wheat cultivars, indicating a need to research the co&minus
limitation of yield by both photosynthesis and the number and potential size of grains. The extent to which
limitation of yield by both photosynthesis and the number and potential size of grains. The extent to which
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb2d1d8bbe45d7b59c41380f14bbad09
Autor:
Carolina Rivera-Amado, Francisco J. Piñera-Chavez, Ryan Joynson, Matthew P. Reynolds, John R. Evans, Anthony Hall, Gemma Molero, Benedict Coombes, Laura-Jayne Gardiner, Robert T. Furbank
Publikováno v:
Plant Biotechnology Journal
To feed an ever-increasing population we must leverage advances in genomics and phenotyping to harness the variation in wheat breeding populations for traits like photosynthetic capacity which remains unoptimized. Here we survey a diverse set of whea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c94c724cdc0b47ab129c850e8a8fd5a
https://doi.org/10.1101/2020.06.15.151928
https://doi.org/10.1101/2020.06.15.151928
