Discriminant analysis using fatty acids profile, stable carbon isotopes and tocopherols content as tool for feeding system prediction in Iberian pigs

Autor: Carmen L. Delgado-Chavero, Juan García-Casco, Andrés Paredes, María Muñoz, Elena Zapata, Ana I. Rey

Publikováno v: Spanish Journal of Agricultural Research, Vol 18, Iss 4, Pp e0614-e0614 (2021)
Spanish Journal of Agricultural Research; Vol. 18 No. 4 (2020); e0614
Spanish Journal of Agricultural Research; Vol. 18 Núm. 4 (2020); e0614
SJAR. Spanish Journal of Agricultural Research
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Spanish Journal of Agricultural Research; Vol 18, No 4 (2020); e0614

Aim of study: The application of three analytical methods (fatty acids: FA, tocopherols: TOC, and isotope ratio: ISO) to distinguish the feeding type received by Iberian pigs during the fattening stage.Area of study: This distinction is very importan

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9361bddbcd0e665f2a78eba0c292b57b
https://revistas.inia.es/index.php/sjar/article/view/16713