Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Carmen I. Viturro"'
Publikováno v:
International Journal of Food Studies, Vol 5, Iss 2 (2016)
The aim of this study was to optimize the extraction of antioxidant compounds from Schinus areira leaves using ultrasound assisted extraction and response surface methodology. The effect of sonication time and plant material:solvent ratio were used t
Externí odkaz:
https://doaj.org/article/8a996b1f51914506a90b4a64ee109069
Publikováno v:
Chemistry & Biodiversity.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9fc22e7e8878e8285720eddf416e3761
https://doi.org/10.1002/cbdv.202201105
https://doi.org/10.1002/cbdv.202201105