Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Carmen I. Viturro"'
Publikováno v:
Chemistry & Biodiversity.
Publikováno v:
International Journal of Food Studies, Vol 5, Iss 2 (2016)
The aim of this study was to optimize the extraction of antioxidant compounds from Schinus areira leaves using ultrasound assisted extraction and response surface methodology. The effect of sonication time and plant material:solvent ratio were used t
Externí odkaz:
https://doaj.org/article/8a996b1f51914506a90b4a64ee109069
Autor:
Celaya, Liliana S., Le Vraux, María A., Heit, Cecilia I., Viturro, Carmen I., Martina, Pablo F.
Publikováno v:
Chemistry & Biodiversity; Jun2023, Vol. 20 Issue 6, p1-8, 8p
Autor:
Celaya, Liliana S., Molina, Ana C., González, María A., Villa, Walter C., Silva, Luis R., Viturro, Carmen I.
Publikováno v:
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; may2022, Vol. 21 Issue 3, p343-351, 9p
Publikováno v:
Journal of Food Science & Technology; Jan2022, Vol. 59 Issue 1, p55-64, 10p
Autor:
مریم عجم حسنی
Publikováno v:
Iranian Journal of Medicinal & Aromatic Plants (IJMAPR); May/Jun2021, Vol. 37 Issue 2, p300-314, 15p
Autor:
Fathi, E.1, Sefidkon, F.2 sefidkon@rifr-ac.ir
Publikováno v:
Journal of Agricultural Science & Technology. 2012, Vol. 14 Issue 5, p1035-1042. 8p.
Publikováno v:
Plant Foods for Human Nutrition; Mar2019, Vol. 74 Issue 1, p68-75, 8p