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Autor:
Gordon C. Hard, Wolfgang Dekant, Jens Brück, Sabrina Moro, Max Sieber, Dieter Schrenk, Carmen Graff, Sibel Ozden, Angela Mally, Ute M.D. Schauer, Carolin Hamberger, James K. Chipman, Olga Schmal, Ulrich Steger
Publikováno v:
Molecular Nutrition & Food Research. 54:1556-1567
Scope: Furan, a food contaminant formed during heat processing, induces hepatocellular tumors in rodents and high incidences of cholangiocarcinomas in rats even at the lowest dose (2 mg/kg b.w.) administered. Initial estimates suggested that human in