Zobrazeno 1 - 10
of 82
pro vyhledávání: '"Carmen D Tekwe"'
Publikováno v:
Current Developments in Nutrition, Vol 8, Iss 8, Pp 104407- (2024)
Background: Walnuts contain nutrients and phytochemicals that can promote metabolic health. However, the high energy content of walnuts along with other nuts raises the concern that consuming nuts promotes obesity. Objectives: We sought to investigat
Externí odkaz:
https://doaj.org/article/1f5f5d369bc24b51994903a0a559c2fc
Publikováno v:
Frontiers in Applied Mathematics and Statistics, Vol 10 (2024)
BackgroundObesity has become an important threat to children’s health, with physical and psychological impacts that extend into adulthood. Limited physical activity and sedentary behavior are associated with increased obesity risk. Because children
Externí odkaz:
https://doaj.org/article/0132ab38c9ca4303a40c3a62695cf237
Autor:
Xiaoxin Yu, Roger S Zoh, David A Fluharty, Luis M Mestre, Danny Valdez, Carmen D Tekwe, Colby J Vorland, Yasaman Jamshidi-Naeini, Sy Han Chiou, Stella T Lartey, David B Allison
Publikováno v:
eLife, Vol 13 (2024)
We discuss 12 misperceptions, misstatements, or mistakes concerning the use of covariates in observational or nonrandomized research. Additionally, we offer advice to help investigators, editors, reviewers, and readers make more informed decisions ab
Externí odkaz:
https://doaj.org/article/277b812b7156450da14987f839e57c6d
Autor:
Velarie Y. Ansu Baidoo, Krisha Thiagarajah, Carmen D. Tekwe, Taylor C. Wallace, Nana Gletsu-Miller
Publikováno v:
Annals of Medicine, Vol 55, Iss 1 (2023)
AbstractObjective Since we and others have shown that supplemental magnesium raises whole blood ionized magnesium (iMg2+) we investigated the relationships between self-reported dietary magnesium intake and concentrations of whole blood iMg2+ and ser
Externí odkaz:
https://doaj.org/article/3b08a1c868e94dc9965d5f9c38a0faed
Publikováno v:
Nutrients, Vol 15, Iss 21, p 4518 (2023)
The purpose of the study is to assess the impact of partial meat replacement with walnuts using a dose–escalation approach on nutrient intake and diet quality in the usual US diet. Food modeling was implemented using the nationally representative 2
Externí odkaz:
https://doaj.org/article/cefde166861f4468884ce0571eff9627
Publikováno v:
Frontiers in Bioscience-Landmark, Vol 28, Iss 2, p 30 (2023)
Background: Obesity results from a chronic imbalance between energy intake and energy expenditure. Total energy expenditure for all physiological functions combined can be measured approximately by calorimeters. These devices assess energy expenditur
Externí odkaz:
https://doaj.org/article/561c69ce4d6f4b8f9b879156090acc70
Publikováno v:
Nutrients, Vol 15, Iss 2, p 258 (2023)
Background: The under-consumption of calcium, potassium, fiber, and vitamin D is considered a U.S. public health concern. Shifts in eating patterns that increase the consumption of vegetables, fruits, whole grains, nuts/seeds, and dairy products can
Externí odkaz:
https://doaj.org/article/43929364ac5f4c5484ee55a71c662181
Publikováno v:
Statistica Sinica.
Autor:
Andrew W. Brown, Steven B. Heymsfield, Stephanie L. Dickinson, Lehana Thabane, John A. Dawson, Colby J. Vorland, Carmen D. Tekwe, Wasantha Jayawardene, Bridget A. Hannon, David B. Allison, Chanaka N. Kahathuduwa, Scott W. Keith, J. Michael Oakes, Lilian Golzarri-Arroyo, Moonseong Heo
Publikováno v:
International Journal of Obesity (2005)
Randomization is an important tool used to establish causal inferences in studies designed to further our understanding of questions related to obesity and nutrition. To take advantage of the inferences afforded by randomization, scientific standards
Publikováno v:
Statistics in medicineREFERENCES. 41(24)
Physical activity (PA) is an important risk factor for many health outcomes. Wearable-devices such as accelerometers are increasingly used in biomedical studies to understand the associations between PA and health outcomes. Statistical analyses invol