Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Carmen Carmona-Torres"'
Publikováno v:
Economía Agraria y Recursos Naturales, Vol 22, Iss 2, Pp 97-115 (2022)
La configuración de la red social de transferencia de conocimiento en transformación digital (TD) del sector olivarero de Andalucía es analizada mediante el uso de técnicas de Análisis de Redes Sociales. Los resultados indican que las universida
Externí odkaz:
https://doaj.org/article/9d7d4023877a42b1b7d9bc4f17672dc5
Knowledge Transfer on Digital Transformation: An Analysis of the Olive Landscape in Andalusia, Spain
Publikováno v:
Land, Vol 11, Iss 1, p 63 (2022)
The global economy, and agriculture, in particular, faces significant challenges and transformation pressures. A major challenge, and opportunity, is the transformation towards digital agriculture or agriculture 4.0, where knowledge transfer (KT) has
Externí odkaz:
https://doaj.org/article/56b196ca32c24197810913ce6a51e773
Publikováno v:
Land Use Policy. 126:106529
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7725ce44036f1ead928f65ade520d8c
https://doi.org/10.1016/j.landusepol.2022.106529
https://doi.org/10.1016/j.landusepol.2022.106529
Autor:
Carlos Parra-López, Samir Sayadi, Guillermo Garcia-Garcia, Saker Ben Abdallah, Carmen Carmona-Torres
Publikováno v:
Agricultural Systems. 206:103613
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::919b56adec7851604171e1eed2fcbd7d
https://doi.org/10.1016/j.agsy.2023.103613
https://doi.org/10.1016/j.agsy.2023.103613
Publikováno v:
Land Use Policy 108 (2021)
Land Use Policy, 108
Land Use Policy, 108
Despite the growing importance of the digital transformation (DT) of the agrifood sector on the political agenda, traditional policies are not enough to provide proactive responses to rapid technological changes and new approaches for policy planning
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2969af92f944eccb6bb665aea95e466
https://doi.org/10.1016/j.landusepol.2021.105537
https://doi.org/10.1016/j.landusepol.2021.105537
Publikováno v:
Land Use Policy. 58:54-69
• An integrated framework for policy design oriented to olive sustainability is proposed.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9c0f43cef1a0f43eb776ea78a32fd98
https://doi.org/10.1016/j.landusepol.2016.07.010
https://doi.org/10.1016/j.landusepol.2016.07.010
Publikováno v:
Food Control. 62:23-31
This article examines 1) the factors that condition the implementation of Quality Management Systems (QMS) meeting the requirements of ISO 9001 in the olive oil industry of Andalusia, the world-leading olive oil producing region in southern Spain; an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd2c5166723dc1bfdc2a071b7d7e2769
https://doi.org/10.1016/j.foodcont.2015.09.038
https://doi.org/10.1016/j.foodcont.2015.09.038
Publikováno v:
Food Control. 51:321-332
Protected Designation of Origin (PDO) is a Certified Quality System (CQS) that guarantees that there is a link between the particular characteristics of the production process of certain foodstuffs and their geographical origin. However, there is roo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2b7888fd5e55f945b03f6b1b3d78991
https://doi.org/10.1016/j.foodcont.2014.11.044
https://doi.org/10.1016/j.foodcont.2014.11.044
Publikováno v:
Agricultural Systems. 127:97-114
This paper aims to contribute to methodology and practice for evaluating the multifunctionality of agriculture (MFA), including economic, environmental and social functions, by developing and applying an integrated farm-level multifunctionality model
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b35045e04932226f066340ceab04316
https://doi.org/10.1016/j.agsy.2014.02.001
https://doi.org/10.1016/j.agsy.2014.02.001
Autor:
Samir Sayadi, Ascension Hinojosa-Rodriguez, Carlos Parra-López, Rosa Gallardo-Cobos, Carmen Carmona-Torres
Publikováno v:
Renewable Agriculture and Food Systems. 29:291-309
The competitiveness of the olive agrofood sector depends heavily on its ability to adapt to the current scenario of increasingly internationalized interchanges, segmentation of markets, differentiation of consumption behaviors, and changing public su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6da5ac182885784dfda610dfce759f70
https://doi.org/10.1017/s174217051300015x
https://doi.org/10.1017/s174217051300015x