Acúmulo de massa seca e extração de macro e micronutrientes por uma cultura de gengibre

Autor: Haag, H.F., Saito, S., Dechen, A.R., Carmello, Q. A. C.

Publikováno v: Anais da Escola Superior de Agricultura Luiz de Queiroz, Volume: 47, Issue: 2, Pages: 435-457, Published: 1990
Anais da Escola Superior de Agricultura Luiz de Queiroz; v. 47 n. 2 (1990); 435-457
Anais da Escola Superior de Agricultura Luiz de Queiroz
Escola Superior de Agricultura Luiz de Queiroz (ESALQ-USP)
instacron:USP

From a well managed plantation situated in Caraguatatuba on the coast of the State of São Paulo, Brazil, plants were collected from two months after the emergence to the final stage of maturity at 30 days intervals. The plants were separated into le

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::508782b70c7fa9c884034aa27f6e75f9
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0071-12761990000200010&lng=en&tlng=en

Essential oil production and quality of Mentha Arvensis L. Grown in nutrient solutions

Autor: Nilson Maia, Bovi, O. A., Marques, M. O. M., Do Prado Granja, N., Carmello, Q. A. C.

Publikováno v: Scopus-Elsevier

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3ab95b2a2c347a47059fb9649aa1e687
http://www.scopus.com/inward/record.url?eid=2-s2.0-0344941485&partnerID=MN8TOARS