Zobrazeno 1 - 10
of 126
pro vyhledávání: '"Carmela, Spatafora"'
Autor:
Valentina Oliveri, Graziella Vecchio
Cyclodextrins (CyDs) are bioavailable, water soluble molecules with a typical structure, able to form inclusion complexes with a large range of polar and apolar guests. These features determine their applicability in different fields. In recent years
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75e4719a71966a2c865bdc08ae3c3f0a
https://doi.org/10.1016/b978-0-12-813663-8.00015-4
https://doi.org/10.1016/b978-0-12-813663-8.00015-4
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 18, p 6933 (2020)
Rapid and efficient analyses of copper ions are crucial to providing key information for Cu2+ in living cells because of their biological importance. In this study, we reported one new turn-off fluorescent sensor for Cu2+ with a benzo[k,l]xanthene co
Externí odkaz:
https://doaj.org/article/782c693d7c024f3f98aeeb6f60992283
Autor:
Shermain Yali Ng, Nunzio Cardullo, Samuel Chao Ming Yeo, Carmela Spatafora, Corrado Tringali, Pei-Shi Ong, Hai-Shu Lin
Publikováno v:
Molecules, Vol 19, Iss 7, Pp 9577-9590 (2014)
trans-2,3-Dimethoxystilbene (2,3-DMS) and trans-3,4-dimethoxystilbene (3,4-DMS) are two synthetic resveratrol (trans-3,5,4'-trihydroxystilbene) analogs. In this study, a simple HPLC method was developed and validated to determine 2,3-DMS and 3,4-DMS
Externí odkaz:
https://doaj.org/article/e1423e5d09c244ee970f5213b688967f
Autor:
Vijayakurup, Vinod, Carmela, Spatafora, Carmelo, Daquino, Corrado, Tringali, Srinivas, Priya, Gopala, Srinivas
Publikováno v:
In Life Sciences 17 December 2012 91(25-26):1336-1344
Publikováno v:
Journal of Excipients and Food Chemicals, Vol 3, Iss 3 (2016)
Differential Scanning Calorimetry was used to study the interaction of new resveratrol derivatives using dimyristoylphosphatidylcholine (DMPC) multilamellar vesicles (MLV) as biomembrane models. MLV prepared in the presence of increasing molar fracti
Externí odkaz:
https://doaj.org/article/b64eb5fee18b40538b984c126d4e00e4
Publikováno v:
Molecules, Vol 14, Iss 11, Pp 4669-4681 (2009)
Piceatannol (E-3,5,3’,4’-tetrahydroxystilbene) is a phytoalexin synthesized in grapes in response to stress conditions. It exhibits strong antioxidant and antileukaemic activities due to the presence of the catechol moiety. To modify some physica
Externí odkaz:
https://doaj.org/article/7c4807aa5b7940f0851dca058c002320
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 6933, p 6933 (2020)
International Journal of Molecular Sciences
Volume 21
Issue 18
International Journal of Molecular Sciences
Volume 21
Issue 18
Rapid and efficient analyses of copper ions are crucial to providing key information for Cu2+ in living cells because of their biological importance. In this study, we reported one new turn-off fluorescent sensor for Cu2+ with a benzo[k,l]xanthene co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4df12cbce753da80e85eeddd65b60c6
http://hdl.handle.net/20.500.11769/482494
http://hdl.handle.net/20.500.11769/482494
Autor:
Antonio Rescifina, Vedamurthy M. Bhusainahalli, Corrado Tringali, Nunzio Cardullo, Carmela Spatafora
Publikováno v:
New Journal of Chemistry. 42:18348-18357
In this paper, we report for the first time a stereoselective synthesis of biologically remarkable hydantoins through an intramolecular anti-aza-Michael addition, activated by the Trametes versicolor Laccase enzyme. This simple and straightforward sy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ebae926af41eabaf611baa3eb9ceeb0
https://doi.org/10.1039/c8nj02909a
https://doi.org/10.1039/c8nj02909a
Publikováno v:
Journal of Natural Products. 80:1648-1657
A chemoenzymatic synthesis of a small library of dimeric neolignans inspired by magnolol (1) is reported. The 2-iodoxybenzoic acid (IBX)-mediated regioselective ortho-hydroxylation of magnolol is described, affording the bisphenols 6 and 7. Further m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f4db11f26a2778f12d5e4f8be834b08c
https://doi.org/10.1021/acs.jnatprod.7b00250
https://doi.org/10.1021/acs.jnatprod.7b00250
Two batches of the oenological tannin Tan'Activ R, (toasted oak wood - Quercus robur), were extracted with ethanol. A fractionation on XAD-16 afforded four fractions for each extract. Extracts and fractions were evaluated for antioxidant activity (DP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d4b298c89be99d130810ef0000b6f54
http://hdl.handle.net/20.500.11769/44967
http://hdl.handle.net/20.500.11769/44967